date: 2020-07-30T02:56:58.807Z image: https://img-global.cpcdn.com/recipes/27d424f11e2078fa/751x532cq70/🍺🍺-irish-beef-and-guinness-stew-🍺🍺-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/27d424f11e2078fa/751x532cq70/🍺🍺-irish-beef-and-guinness-stew-🍺🍺-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/27d424f11e2078fa/751x532cq70/🍺🍺-irish-beef-and-guinness-stew-🍺🍺-recipe-main-photo.jpg author: Christian Harrison ratingvalue: 4.2 reviewcount: 15398 recipeingredient: - "1 kg beef stew meat beef chuck sapi sengkel" - "2 tbsp olive oil" - "3/4 tsp salt and black pepper" - "3 garlic cloves minced" - "2 yellow onions chopped" - "180 gram bacon diced optional" - "550 ml Guinness Beer " - "4 tbsp tomato paste" - "1 litre chicken stock mestore bought" - "3 big carrots" - "4 large celery stalks" - "2 bayleaves" - "1 tsp dried thyme" - "2 tbsp corn flour dissolve with bit of water" recipeinstructions: - "Cut the beef into bite size (about 5 cm. Pat dry and sprinkle with salt and black pepper" - "Heat oil in a heavy based pot over high heat. Add beef in batches and brown well all over. Remove onto plate. Repeat with remaining beef." - "Lower heat to medium. If the pot is looking dry, add oil. Cook garlic and onion for 3 minutes until softening, then add bacon (if u use bacon). Cook until onion soften and become translucent" - "Add Guinness, chicken broth/stock and tomato paste 🍅. Mix well, add bay leaves and thyme." - "Return beef into the pot (including any juices). Liquid level should cover the beef. Cook in pressure cooker for 45 minites" - "Once the meat is tender, open the pressure cooker, add the carrot and celery to the pot and cook for another 15 minutes until the veggies are tender 🥕🥕. Thickened with corn flour and cook a while more until the stew is boiling." - "Serve with steamed sweet potatoes,/creamy mash potatoes or toasted bread. Being an Asian, my kids like to have this stew with rice." - "Enjoy! 🍛🤤" categories: - Recipe tags: - irish - beef - and katakunci: irish beef and nutrition: 146 calories recipecuisine: American preptime: "PT33M" cooktime: "PT52M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, 🍺🍺 irish beef and guinness stew 🍺🍺. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious. 🍺🍺 Irish Beef and Guinness Stew 🍺🍺 is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. 🍺🍺 Irish Beef and Guinness Stew 🍺🍺 is something that I have loved my whole life. They're nice and they look fantastic. To get started with this recipe, we must prepare a few components. You can cook 🍺🍺 irish beef and guinness stew 🍺🍺 using 14 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make 🍺🍺 Irish Beef and Guinness Stew 🍺🍺: 1. Make ready 1 kg beef stew meat (beef chuck) - sapi sengkel 1. Take 2 tbsp olive oil 1. Prepare 3/4 tsp salt and black pepper 1. Get 3 garlic cloves, minced 1. Make ready 2 yellow onions, chopped 1. Make ready 180 gram bacon, diced (optional) 1. Make ready 550 ml Guinness Beer 🍺 1. Prepare 4 tbsp tomato paste 1. Prepare 1 litre chicken stock (me:store bought) 1. Take 3 big carrots 1. Get 4 large celery stalks 1. Make ready 2 bayleaves 1. Make ready 1 tsp dried thyme 1. Prepare 2 tbsp corn flour, dissolve with bit of water ##### Instructions to make 🍺🍺 Irish Beef and Guinness Stew 🍺🍺: 1. Cut the beef into bite size (about 5 cm. Pat dry and sprinkle with salt and black pepper 1. Heat oil in a heavy based pot over high heat. Add beef in batches and brown well all over. Remove onto plate. Repeat with remaining beef. 1. Lower heat to medium. If the pot is looking dry, add oil. - Cook garlic and onion for 3 minutes until softening, then add bacon (if u use bacon). Cook until onion soften and become translucent 1. Add Guinness, chicken broth/stock and tomato paste 🍅. Mix well, add bay leaves and thyme. 1. Return beef into the pot (including any juices). Liquid level should cover the beef. Cook in pressure cooker for 45 minites 1. Once the meat is tender, open the pressure cooker, add the carrot and celery to the pot and cook for another 15 minutes until the veggies are tender 🥕🥕. Thickened with corn flour and cook a while more until the stew is boiling. 1. Serve with steamed sweet potatoes,/creamy mash potatoes or toasted bread. Being an Asian, my kids like to have this stew with rice. 1. Enjoy! 🍛🤤 So that is going to wrap this up for this special food 🍺🍺 irish beef and guinness stew 🍺🍺 recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!