date: 2020-10-08T05:13:28.529Z image: https://img-global.cpcdn.com/recipes/feba1f82c9f996e0/751x532cq70/stir-fry-of-beef-with-celery-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/feba1f82c9f996e0/751x532cq70/stir-fry-of-beef-with-celery-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/feba1f82c9f996e0/751x532cq70/stir-fry-of-beef-with-celery-recipe-main-photo.jpg author: Jerome Graves ratingvalue: 4.9 reviewcount: 34553 recipeingredient: - "300 ml thinly sliced beef I used sirloin" - "1 cup sliced celery use the bottom part" - "2 tbsp shoyu" - "1 tbsp honey" - "1 tsp paprika flakes" - "1 tsp garlic paste" - "1 tbsp oil" recipeinstructions: - "Stir-fry garlic paste with oil in low heat." - "Add thinly sliced beef one by one and mix well." - "When the color of the beef has changed, add celery." - "Add the rest of the ingredients. Cover for five minutes." categories: - Recipe tags: - stirfry - of - beef katakunci: stirfry of beef nutrition: 296 calories recipecuisine: American preptime: "PT34M" cooktime: "PT47M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, stir-fry of beef with celery. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious. Stir-Fry of Beef with Celery is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes yummy. It is appreciated by millions daily. Stir-Fry of Beef with Celery is something that I have loved my entire life. They're fine and they look fantastic. Let sear briefly, then stir-fry the beef until it is no longer pink. Remove and drain in a colander or on paper towels. When the oil is hot, add the celery and the salt. Add the sauce and bring to a boil. To begin with this particular recipe, we must first prepare a few components. You can cook stir-fry of beef with celery using 7 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Stir-Fry of Beef with Celery: 1. Get 300 ml thinly sliced beef (I used sirloin) 1. Prepare 1 cup sliced celery (use the bottom part) 1. Make ready 2 tbsp shoyu 1. Take 1 tbsp honey 1. Make ready 1 tsp paprika flakes 1. Prepare 1 tsp garlic paste 1. Get 1 tbsp oil Another thing you should know about this ground beef stir fry is that the other ingredients are flexible, too. Once you choose a fermented ingredient for your Heat oil in a large nonstick skillet over medium-high heat until hot. Add the onion, carrot, and celery. Cook and stir until tender and lightly golden on. ##### Instructions to make Stir-Fry of Beef with Celery: 1. Stir-fry garlic paste with oil in low heat. 1. Add thinly sliced beef one by one and mix well. 1. When the color of the beef has changed, add celery. 1. Add the rest of the ingredients. Cover for five minutes. Add the onion, carrot, and celery. Cook and stir until tender and lightly golden on. In China it is a great choice for losing weight. The dish has the lyrical name of "Send the Rice Down" in Chinese and the slightly more prosaic "芹菜炒肉末/Celery Beef Stir Fry" in English. If you are looking for a quick stir-fry recipe, I would recommend trying it out. So that is going to wrap it up for this exceptional food stir-fry of beef with celery recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!