date: 2020-08-08T19:34:11.862Z image: https://img-global.cpcdn.com/recipes/dcc2cdcc6e50ecd0/751x532cq70/onion-sambar-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/dcc2cdcc6e50ecd0/751x532cq70/onion-sambar-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/dcc2cdcc6e50ecd0/751x532cq70/onion-sambar-recipe-main-photo.jpg author: Christina Allen ratingvalue: 5 reviewcount: 24168 recipeingredient: - "150 gm Toor dal" - "100 gm Small onions" - "3 Tomatoes" - "2 tsp Sambar powder" - "1/2 lemon size Tamarind" - "As needed Salt" - "As needed Oil" - "1 tsp Cumin" - "1 tsp Fenugreek seeds" - "1/2 tsp Mustard seeds" - "1 string Curry leaves" - "1/2 tsp Hing" - "As needed Coriander leaves" recipeinstructions: - "Soak tamarind in warm water for 15 minutes. Squeeze the juice and keep aside." - "With dal add Cumin, Fenugreek seeds, Hing. Cook this in pressure cooker until done." - "In kadai add oil once hot add Mustard seeds, Curry leaves. Once tempered add onion and saute until half done. Now add tomatoes and tamarind water. Add sambar powder and salt. Let it boil for 5 minutes in medium flame." - "Now add cooked dal and let it cook for another 7 minutes in low flame. Garnish with coriander leaves and serve hot with rice and ghee." categories: - Recipe tags: - onion - sambar katakunci: onion sambar nutrition: 277 calories recipecuisine: American preptime: "PT17M" cooktime: "PT44M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, onion sambar. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Onion Sambar is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Onion Sambar is something that I've loved my whole life. They are nice and they look fantastic. To get started with this particular recipe, we must first prepare a few ingredients. You can have onion sambar using 13 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Onion Sambar: 1. Make ready 150 gm Toor dal 1. Make ready 100 gm Small onions 1. Make ready 3 Tomatoes 1. Make ready 2 tsp Sambar powder 1. Take 1/2 lemon size Tamarind 1. Make ready As needed Salt 1. Prepare As needed Oil 1. Get 1 tsp Cumin 1. Get 1 tsp Fenugreek seeds 1. Take 1/2 tsp Mustard seeds 1. Prepare 1 string Curry leaves 1. Get 1/2 tsp Hing 1. Take As needed Coriander leaves ##### Instructions to make Onion Sambar: 1. Soak tamarind in warm water for 15 minutes. Squeeze the juice and keep aside. 1. With dal add Cumin, Fenugreek seeds, Hing. Cook this in pressure cooker until done. 1. In kadai add oil once hot add Mustard seeds, Curry leaves. Once tempered add onion and saute until half done. Now add tomatoes and tamarind water. Add sambar powder and salt. Let it boil for 5 minutes in medium flame. 1. Now add cooked dal and let it cook for another 7 minutes in low flame. Garnish with coriander leaves and serve hot with rice and ghee. So that's going to wrap this up with this special food onion sambar recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!