date: 2020-11-19T14:01:04.116Z image: https://img-global.cpcdn.com/recipes/51aeb863096d1424/751x532cq70/semolina-balls-sooji-balls-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/51aeb863096d1424/751x532cq70/semolina-balls-sooji-balls-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/51aeb863096d1424/751x532cq70/semolina-balls-sooji-balls-recipe-main-photo.jpg author: Earl Higgins ratingvalue: 4.9 reviewcount: 20111 recipeingredient: - "1 cup semolina sooji" - "1 inch ginger chopped" - "1 green chilli chopped" - "1/2 tsp salt" - "1/2 tsp cumin seeds" - "1 tsp coconut grated" - "2 cup water" - "1 tsp oil" - " For Tempering" - "3 tsp oil" - "1 tsp mustard seeds" - "1/2 tsp cumin seeds" - "leaves Few curry" - "1-2 green chilli" - "1/2 tsp turmeric powder" - "1/2 tsp Kashmiri red chilli" - "1/4 tsp salt" - "1/2 tsp urad dal" - "1/2 tsp chana dal" - "2 tsp lemon juice" - "2 tbsp Coriander leaves" recipeinstructions: - "In a large kadai heat oil add cumin seeds, ginger, greenchili saute a minute." - "Add salt, coconut, water mix well get the water to a boil. Add sooji stir continuously." - "Cover and cook for 3-4 minutes till sooji soft or fluffy." - "Knead the dough. Make small balls." - "Steam for 10 minutes." - "Now take a large kadai heat oil add mustard cumin seeds, curry leaves, green chilli, chana dal, urad dal saute for few minute. Add turmeric powder, chilli powder, salt mix well." - "Now add steamed sooji balls and mix gently. Also add Coriander leaves, lemon juice mix well." - "Serve with chutney." categories: - Recipe tags: - semolina - balls - sooji katakunci: semolina balls sooji nutrition: 108 calories recipecuisine: American preptime: "PT34M" cooktime: "PT60M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, semolina balls (sooji balls). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. Semolina balls (sooji balls) is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They're fine and they look wonderful. Semolina balls (sooji balls) is something that I've loved my whole life. Sooji balls recipe with step by step pictures. As the name suggests sooji balls are flavorsome ball-shaped dumplings made up of semolina. Add roasted semolina and stir it thoroughly. Add other ingredients except the milk powder( you can do without it but I love it). To get started with this particular recipe, we have to first prepare a few ingredients. You can have semolina balls (sooji balls) using 21 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Semolina balls (sooji balls): 1. Make ready 1 cup semolina (sooji) 1. Get 1 inch ginger chopped 1. Get 1 green chilli chopped 1. Make ready 1/2 tsp salt 1. Prepare 1/2 tsp cumin seeds 1. Prepare 1 tsp coconut grated 1. Make ready 2 cup water 1. Get 1 tsp oil 1. Prepare For Tempering:- 1. Take 3 tsp oil 1. Prepare 1 tsp mustard seeds 1. Get 1/2 tsp cumin seeds 1. Get leaves Few curry 1. Prepare 1-2 green chilli 1. Make ready 1/2 tsp turmeric powder 1. Prepare 1/2 tsp Kashmiri red chilli 1. Take 1/4 tsp salt 1. Make ready 1/2 tsp urad dal 1. Get 1/2 tsp chana dal 1. Make ready 2 tsp lemon juice 1. Get 2 tbsp Coriander leaves Sooji corn balls is a quick and easy snack which every one like and the ingredients are easily available at home. I have added corn and capsicum but you can add peas ,cabbage or blanched beans into it. addition of cheese is optional. Ingredients for Corn N Sooji Balls Recipe. Dip the balls, one by one, in the flour mixture and roll each in breadcrumbs so that it is evenly and thickly coated. ##### Steps to make Semolina balls (sooji balls): 1. In a large kadai heat oil add cumin seeds, ginger, greenchili saute a minute. 1. Add salt, coconut, water mix well get the water to a boil. Add sooji stir continuously. 1. Cover and cook for 3-4 minutes till sooji soft or fluffy. 1. Knead the dough. Make small balls. 1. Steam for 10 minutes. 1. Now take a large kadai heat oil add mustard cumin seeds, curry leaves, green chilli, chana dal, urad dal saute for few minute. Add turmeric powder, chilli powder, salt mix well. 1. Now add steamed sooji balls and mix gently. Also add Coriander leaves, lemon juice mix well. 1. Serve with chutney. Ingredients for Corn N Sooji Balls Recipe. Dip the balls, one by one, in the flour mixture and roll each in breadcrumbs so that it is evenly and thickly coated. How to make semolina halwa balls. This Indian dessert is lighter than most, and uses grated nutmeg, cloves and infused saffron to create a complex flavour profile. Now add the semolina flour to the pan with the ghee or butter, together with the grated nutmeg and crushed cardamom seeds. So that is going to wrap this up with this special food semolina balls (sooji balls) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!