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date: 2020-12-15T05:35:05.103Z
image: https://img-global.cpcdn.com/recipes/4719028c1b1ad8b7/751x532cq70/ynielles-pesto-cream-ala-pobre-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4719028c1b1ad8b7/751x532cq70/ynielles-pesto-cream-ala-pobre-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4719028c1b1ad8b7/751x532cq70/ynielles-pesto-cream-ala-pobre-recipe-main-photo.jpg
author: Norman Copeland
ratingvalue: 4.1
reviewcount: 46013
recipeingredient:
- "1/2 pasta"
- "1 can button mushroom slices"
- "1 can Tuna in olive oil gold sea is my fave brand"
- " Dried basil you can use as much as you want"
- "1 stick butter"
- "1 tsp finely grounded black pepper"
- " Parmesan cheese"
- "2 tsp lemon zest"
- "1 cup allpurpose cream"
- "3 cloves garlic minced"
recipeinstructions:
- "Cook the pasta till al dente."
- "Sauté garlic and pepper and basil in butter then add the tuna (included the olive oil) and mushroom. Sauté it for at least 3 minutes."
- "Pour in the cream, add the lemon zest and stir for another 3-4 minutes."
- "Add the pasta to the sauce, mix and then add the parmesan cheese! Serve!"
categories:
- Recipe
tags:
- ynielles
- pesto
- cream
katakunci: ynielles pesto cream
nutrition: 223 calories
recipecuisine: American
preptime: "PT39M"
cooktime: "PT39M"
recipeyield: "3"
recipecategory: Dessert
---
![Ynielle’s Pesto Cream Ala Pobre](https://img-global.cpcdn.com/recipes/4719028c1b1ad8b7/751x532cq70/ynielles-pesto-cream-ala-pobre-recipe-main-photo.jpg)
Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, ynielle’s pesto cream ala pobre. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Ynielle’s Pesto Cream Ala Pobre is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Ynielle’s Pesto Cream Ala Pobre is something that I've loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have ynielle’s pesto cream ala pobre using 10 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make Ynielle’s Pesto Cream Ala Pobre:
1. Prepare 1/2 pasta
1. Make ready 1 can button mushroom slices
1. Take 1 can Tuna in olive oil (gold sea is my fave brand)
1. Take Dried basil (you can use as much as you want)
1. Make ready 1 stick butter
1. Make ready 1 tsp finely grounded black pepper
1. Get Parmesan cheese
1. Prepare 2 tsp lemon zest
1. Get 1 cup all-purpose cream
1. Prepare 3 cloves garlic minced
##### Instructions to make Ynielle’s Pesto Cream Ala Pobre:
1. Cook the pasta till al dente.
1. Sauté garlic and pepper and basil in butter then add the tuna (included the olive oil) and mushroom. Sauté it for at least 3 minutes.
1. Pour in the cream, add the lemon zest and stir for another 3-4 minutes.
1. Add the pasta to the sauce, mix and then add the parmesan cheese! Serve!
So that's going to wrap this up with this special food ynielle’s pesto cream ala pobre recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!