date: 2020-12-28T08:13:04.451Z image: https://img-global.cpcdn.com/recipes/4a7075feb752c721/751x532cq70/shrimp-ceviche-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4a7075feb752c721/751x532cq70/shrimp-ceviche-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4a7075feb752c721/751x532cq70/shrimp-ceviche-recipe-main-photo.jpg author: Bertie Palmer ratingvalue: 4.2 reviewcount: 12151 recipeingredient: - "1/2 cup chopped onion" - "6 cups water" - "3/4 cup fresh lime juice divided" - "1 pound medium shrimp" - "1 cup chopped peeled cucumber" - "1/2 cup ketchup" - "1/3 cup chopped fresh cilantro" - "2 Tbsp Mexican hot sauce such as Tamazula" - "1 Tbsp olive oil" - "1/4 tsp salt" - "1 Avocado" recipeinstructions: - "Place chopped onion in a colander, and rinse with cold water. Drain" - "Bring 6 cups water and 1/2 cup juice to a boil in a Dutch oven. Add shrimp; cook 3 minutes or until done. Drain and rinse with cold water; peel shrimp." - "Combine shrimp and 1/2 cup juice in a large bowl; cover and chill 1 hour. Stir in onion, cucumber, and remaining ingredients." - "Dice avocado into squares using the skin as a cup to dice" - "Add diced Avocado and Serve immediately or chilled." categories: - Recipe tags: - shrimp - ceviche katakunci: shrimp ceviche nutrition: 243 calories recipecuisine: American preptime: "PT33M" cooktime: "PT54M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, shrimp ceviche. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. This shrimp ceviche recipe is fresh shrimp marinated with cucumber, red onions, cilantro, avocado and diced jalapenos. It takes just minutes to make and is full of bold and zesty flavors. A simple shrimp ceviche for beginners made with poached shrimp instead of raw and finished with tomato, avocado, and cilantro. Needless to say, this shrimp ceviche is on heavy rotation. Shrimp Ceviche is one of the most popular of current trending meals in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Shrimp Ceviche is something which I've loved my whole life. To get started with this particular recipe, we must first prepare a few components. You can have shrimp ceviche using 11 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Shrimp Ceviche: 1. Make ready 1/2 cup chopped onion 1. Make ready 6 cups water 1. Take 3/4 cup fresh lime juice, divided 1. Make ready 1 pound medium shrimp 1. Get 1 cup chopped peeled cucumber 1. Get 1/2 cup ketchup 1. Take 1/3 cup chopped fresh cilantro 1. Make ready 2 Tbsp Mexican hot sauce (such as Tamazula) 1. Make ready 1 Tbsp olive oil 1. Prepare 1/4 tsp salt 1. Prepare 1 Avocado Shrimp ceviche is the perfect beginner ceviche because it uses pre-cooked shrimp. We know, some people are squeamish about raw fish, so bringing it to a party can be hit or miss. This recipe is from the Jicama Grill, I think this is the best Shrimp Ceviche recipe in the world.it is like a colorful fiesta in a bowl. Shrimp Ceviche - made from fresh and simple ingredients, this shrimp ceviche is a fantastic appetizer especially on summer days or parties. ##### Instructions to make Shrimp Ceviche: 1. Place chopped onion in a colander, and rinse with cold water. Drain 1. Bring 6 cups water and 1/2 cup juice to a boil in a Dutch oven. Add shrimp; cook 3 minutes or until done. Drain and rinse with cold water; peel shrimp. 1. Combine shrimp and 1/2 cup juice in a large bowl; cover and chill 1 hour. Stir in onion, cucumber, and remaining ingredients. 1. Dice avocado into squares using the skin as a cup to dice 1. Add diced Avocado and Serve immediately or chilled. This recipe is from the Jicama Grill, I think this is the best Shrimp Ceviche recipe in the world.it is like a colorful fiesta in a bowl. Shrimp Ceviche - made from fresh and simple ingredients, this shrimp ceviche is a fantastic appetizer especially on summer days or parties. This Shrimp Ceviche Recipe is made by marinating cooked shrimp, onions, tomatoes, bell pepper, and cilantro in a refreshing combination of freshly squeezed lime, lemon, orange, and grapefruit juice. Classic Ecuadorian shrimp ceviche recipe: shrimp marinated in lime and orange juice with red onions, tomato and cilantro. Shrimp are marinated in lime juice, chopped, then tossed with tomatoes, hot peppers, celery and avocado for a zesty appetizer. So that's going to wrap it up for this special food shrimp ceviche recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!