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date: 2020-11-14T19:01:28.780Z
image: https://img-global.cpcdn.com/recipes/6ed12da4cf4ec5f5/751x532cq70/semolina-custard-cookies-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6ed12da4cf4ec5f5/751x532cq70/semolina-custard-cookies-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6ed12da4cf4ec5f5/751x532cq70/semolina-custard-cookies-recipe-main-photo.jpg
author: Edgar Barnes
ratingvalue: 4.7
reviewcount: 18546
recipeingredient:
- "1 cup semolina"
- "2 tsp rice flour"
- "1/2 cup milkas required"
- "2 tsp custard powder"
- "3 tsp sugar"
- "2 crushed cardamom"
- "2 tsp Tuttifrutti"
- " Oil for shallow frying"
recipeinstructions:
- "In a bowl take all ingredients,mix it well and made a thick batter."
- "Heat oil in a pan,pour 2 tsp oil on pan and spread it nicely,gently pour the batter and spread it through the spatula in crcular shape and shallow fry all the prepared cookies on medium flame."
- "Flip the cookies and pour 1 tsp more oil and shallow fry another side also till it becomes slightly golden brown."
- "Cookies are ready to serve."
categories:
- Recipe
tags:
- semolina
- custard
- cookies
katakunci: semolina custard cookies
nutrition: 102 calories
recipecuisine: American
preptime: "PT20M"
cooktime: "PT50M"
recipeyield: "4"
recipecategory: Dinner
---
![Semolina Custard Cookies](https://img-global.cpcdn.com/recipes/6ed12da4cf4ec5f5/751x532cq70/semolina-custard-cookies-recipe-main-photo.jpg)
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, semolina custard cookies. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
The Best Semolina Cookies Recipes on Yummly Semolina Cookies, Cowboy Cookies, Serkerpare - Turkish Semolina Cookies. Hi dear friends , assalamu alaikkum. The spirit of EID AL FITR is not only about gathering with our loved ones.
Semolina Custard Cookies is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Semolina Custard Cookies is something that I've loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook semolina custard cookies using 8 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make Semolina Custard Cookies:
1. Make ready 1 cup semolina
1. Get 2 tsp rice flour
1. Prepare 1/2 cup milk(as required)
1. Make ready 2 tsp custard powder
1. Take 3 tsp sugar
1. Take 2 crushed cardamom
1. Take 2 tsp Tutti-frutti
1. Prepare Oil for shallow frying
Ammama's Semolina Butter Cookies. by: Brinda Ayer. The Semolina Cookies contain very healthy ingredients like Semolina, Gram Flour and Clarified The Cookie Dough is ready. Make small patties and place them on a greased pan a little apart as they will. This a very OLD Singaporean/Eurasian (caucasian mixed with asian blood) cookie recipe.
##### Instructions to make Semolina Custard Cookies:
1. In a bowl take all ingredients,mix it well and made a thick batter.
1. Heat oil in a pan,pour 2 tsp oil on pan and spread it nicely,gently pour the batter and spread it through the spatula in crcular shape and shallow fry all the prepared cookies on medium flame.
1. Flip the cookies and pour 1 tsp more oil and shallow fry another side also till it becomes slightly golden brown.
1. Cookies are ready to serve.
Make small patties and place them on a greased pan a little apart as they will. This a very OLD Singaporean/Eurasian (caucasian mixed with asian blood) cookie recipe. In a medium saucepan, combine semolina, sugar, pulp from scraped vanilla bean and milk. Take soft butter and sugar in a mixing bowl. If you add a teaspoon of baking soda the cookies will be lighter. water.
So that is going to wrap it up for this special food semolina custard cookies recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!