Steps to Make Award-winning Penne and Meatballs

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date: 2020-07-04T22:40:56.348Z image: https://img-global.cpcdn.com/recipes/ff8ef44f078afabd/751x532cq70/penne-and-meatballs-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ff8ef44f078afabd/751x532cq70/penne-and-meatballs-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ff8ef44f078afabd/751x532cq70/penne-and-meatballs-recipe-main-photo.jpg author: Vera Page ratingvalue: 4.1 reviewcount: 42606 recipeingredient: - "24 meatballs" - "400 g fresh penne pasta" - "100 g cherry tomatoes" - "1 onion" - "1 tin tomatoes" - "1 vegetable stock cube" - "1 tbsp olive oil" - "2 tsp dried basil" - "1 tsp oregano" - "1 tsp thyme" - " Salt and pepper" recipeinstructions: - "Chop the onion. Add olive oil and the onion to a pan, cook for 2-3 minutes." - "Add the meatballs. Stiring until the outsides are mostly sealed. In the meantime, heat the water for the pasta." - "Add the pasta to the boiling water." - "Chop the cherry tomatoes in half and add them to the meatballs." - "Add the tin of chopped tomatoes." - "Add the stock cube, some hot water and all the herbs." - "Season and mix well." - "Drain the pasta and serve." categories: - Recipe tags: - penne - and - meatballs katakunci: penne and meatballs nutrition: 138 calories recipecuisine: American preptime: "PT35M" cooktime: "PT41M" recipeyield: "3" recipecategory: Dessert --- ![Penne and Meatballs](https://img-global.cpcdn.com/recipes/ff8ef44f078afabd/751x532cq70/penne-and-meatballs-recipe-main-photo.jpg) Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, penne and meatballs. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious. Penne and Meatballs is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Penne and Meatballs is something that I've loved my whole life. They are fine and they look fantastic. No-boil, fail-proof, garlic-buttery, easy dreamy weeknight dinner. Instant Pot Pasta with Meatballs The Recipe Critic. Penne pasta tossed in a spicy homemade tomato sauce with big meatballs makes this a favorite weeknight meal. Kiri cheese/ cream cheese salt and. To begin with this particular recipe, we have to prepare a few ingredients. You can have penne and meatballs using 11 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make Penne and Meatballs: 1. Prepare 24 meatballs 1. Get 400 g fresh penne pasta 1. Take 100 g cherry tomatoes 1. Make ready 1 onion 1. Prepare 1 tin tomatoes 1. Make ready 1 vegetable stock cube 1. Prepare 1 tbsp olive oil 1. Prepare 2 tsp dried basil 1. Get 1 tsp oregano 1. Get 1 tsp thyme 1. Make ready Salt and pepper We thought it would fun to make a complete meal from start to finish, using only paper. Everything you see is made from… Penne with Meatballs. Turn meatballs and brown other side. Add the cooked ziti , fresh basil and meatballs and toss gently. ##### Instructions to make Penne and Meatballs: 1. Chop the onion. Add olive oil and the onion to a pan, cook for 2-3 minutes. 1. Add the meatballs. Stiring until the outsides are mostly sealed. In the meantime, heat the water for the pasta. 1. Add the pasta to the boiling water. 1. Chop the cherry tomatoes in half and add them to the meatballs. 1. Add the tin of chopped tomatoes. 1. Add the stock cube, some hot water and all the herbs. 1. Season and mix well. 1. Drain the pasta and serve. Turn meatballs and brown other side. Add the cooked ziti , fresh basil and meatballs and toss gently. Remove meatballs from sauce and place in serving bowl. Place the cooked penne into the skillet with the remaining sauce and. The Penne with Meatballs recipe out of our category Meat! So that's going to wrap this up for this exceptional food penne and meatballs recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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