date: 2020-08-29T21:52:33.327Z image: https://img-global.cpcdn.com/recipes/753bf77f83681271/751x532cq70/sooji-ka-halwasemolina-halwa-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/753bf77f83681271/751x532cq70/sooji-ka-halwasemolina-halwa-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/753bf77f83681271/751x532cq70/sooji-ka-halwasemolina-halwa-recipe-main-photo.jpg author: Nellie Brady ratingvalue: 4.5 reviewcount: 2135 recipeingredient: - "1 bowl sooji semolina" - "1/2 cup sugar" - "4 tbs desi ghee" - "as needed Grated dry fruits" - "4 bowl water" - "Pinch food colour" recipeinstructions: - "Take a pan and heat the desi ghee and roast the sooji till light brown." - "Take the another pan and heat the water and sugar and food colour." - "Put the sugar water into the sooji and cook it for 5 minutes." - "Put the grated dry fruits and mix it well and serve." categories: - Recipe tags: - sooji - ka - halwasemolina katakunci: sooji ka halwasemolina nutrition: 237 calories recipecuisine: American preptime: "PT38M" cooktime: "PT60M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, sooji ka halwa(semolina halwa). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious. Sooji ka halwa or sheera are often made for an auspicious occasion or a pooja. It could also be a festive occasion like Diwali, Ganesh Chaturthi Suji ka halwa or Sheera is a classic Indian semolina pudding made with sugar, ghee and dry fruits. The recipe I have shared is a family heirloom recipe. I must confess, it took me a couple (okay, several) tries to perfect this Sooji ka Halwa recipe. Sooji ka halwa(semolina halwa) is one of the most well liked of current trending meals on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Sooji ka halwa(semolina halwa) is something which I have loved my whole life. They are fine and they look wonderful. To get started with this particular recipe, we must first prepare a few components. You can cook sooji ka halwa(semolina halwa) using 6 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Sooji ka halwa(semolina halwa): 1. Make ready 1 bowl sooji/ semolina 1. Take 1/2 cup sugar 1. Take 4 tbs desi ghee 1. Get as needed Grated dry fruits 1. Take 4 bowl water 1. Get Pinch food colour This this sooji ka halwa today and enjoy. -Add semolina and roast on medium low flame until color change and fragrant. -Add sugar and give it a good mix. Sooji ka halwa was made in home whenever we wanted to have something sweet. I remember eating bowls of sooji halwa during Navratri! Semolina, when made sweet, is called sheera. ##### Instructions to make Sooji ka halwa(semolina halwa): 1. Take a pan and heat the desi ghee and roast the sooji till light brown. 1. Take the another pan and heat the water and sugar and food colour. 1. Put the sugar water into the sooji and cook it for 5 minutes. 1. Put the grated dry fruits and mix it well and serve. I remember eating bowls of sooji halwa during Navratri! Semolina, when made sweet, is called sheera. Several variants of this dish are available under other names in various parts of India. Punjabi Sooji halwa/halva is a popular Indian/ Pakistani dessert served in breakfast, lunch, or dinner. It is also called suji ka halwa. So that is going to wrap it up with this special food sooji ka halwa(semolina halwa) recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!