The Place For Over 10.000 Favorite Recipes For Your Complete Cooking Guide
date: 2020-10-19T08:20:50.141Z
image: https://img-global.cpcdn.com/recipes/478b3a0e3dbb71a4/751x532cq70/prawns-saganaki-feta-and-tomato-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/478b3a0e3dbb71a4/751x532cq70/prawns-saganaki-feta-and-tomato-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/478b3a0e3dbb71a4/751x532cq70/prawns-saganaki-feta-and-tomato-sauce-recipe-main-photo.jpg
author: Jay Ward
ratingvalue: 4.4
reviewcount: 8870
recipeingredient:
- " feta"
- " tomato sauce cherry tomatoes here"
- " prawns"
- " onion"
- " gloves garlic"
- " parsley"
- " white wine"
- " Oil"
- " Chilly flakes"
- " olives optional"
recipeinstructions:
- "Chop onions and add them to a sauce pan. On very low heat cook onions until soft but not brown. Add garlic and the chillies and cook for another minute or so. If the pan gets too dry and the onions start burning add a splash of wine"
- "Add the tomato sauce and the white wine, cover and leave to cook for 10 min on low heat"
- "Add prawns and half of the parsley. cook covered for 2 minutes"
- "Add the crumbled feta, the rest of the parsley, turn off the heat and leave the feta to melt."
categories:
- Recipe
tags:
- prawns
- saganaki
-
katakunci: prawns saganaki
nutrition: 125 calories
recipecuisine: American
preptime: "PT18M"
cooktime: "PT51M"
recipeyield: "1"
recipecategory: Dessert
---
![Prawns saganaki - feta and tomato sauce](https://img-global.cpcdn.com/recipes/478b3a0e3dbb71a4/751x532cq70/prawns-saganaki-feta-and-tomato-sauce-recipe-main-photo.jpg)
Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, prawns saganaki - feta and tomato sauce. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Prawns saganaki - feta and tomato sauce is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Prawns saganaki - feta and tomato sauce is something which I've loved my whole life. They're fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have prawns saganaki - feta and tomato sauce using 10 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make Prawns saganaki - feta and tomato sauce:
1. Take feta
1. Prepare tomato sauce (cherry tomatoes here)
1. Prepare prawns
1. Prepare onion
1. Make ready gloves garlic
1. Get parsley
1. Get white wine
1. Prepare Oil
1. Make ready Chilly flakes
1. Prepare olives (optional)
##### Steps to make Prawns saganaki - feta and tomato sauce:
1. Chop onions and add them to a sauce pan. On very low heat cook onions until soft but not brown. Add garlic and the chillies and cook for another minute or so. If the pan gets too dry and the onions start burning add a splash of wine
1. Add the tomato sauce and the white wine, cover and leave to cook for 10 min on low heat
1. Add prawns and half of the parsley. cook covered for 2 minutes
1. Add the crumbled feta, the rest of the parsley, turn off the heat and leave the feta to melt.
So that's going to wrap it up with this special food prawns saganaki - feta and tomato sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!