date: 2020-10-24T02:09:42.060Z image: https://img-global.cpcdn.com/recipes/a99eeeaa8e4b8b02/751x532cq70/penne-chicken-gorgonzola-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a99eeeaa8e4b8b02/751x532cq70/penne-chicken-gorgonzola-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a99eeeaa8e4b8b02/751x532cq70/penne-chicken-gorgonzola-recipe-main-photo.jpg author: Jacob Jordan ratingvalue: 4.3 reviewcount: 1836 recipeingredient: - "16 oz penne pasta" - "1.5 pounds boneless skinless chick" - "3 tablespoons olive oil" - "3 large garlic clove minced" - "1/4 cup white wine" - "1 cup heavy whipping cream" - "1/4 cup chicken broth" - "5 oz Gorgonzola cheese crumbled" - "6 fresh sage leaves" - " Grated parmigiana cheese" - "1 large package of mushrooms" - " 2 tablespoons butter" - "1 tablespoon fresh rosemary" recipeinstructions: - "Cook pasta according to package directions" - "Slice mushrooms thin. In a skillet add 2 tablespoon of extra virgin olive oil, heat oil on medium heat." - "Add mushrooms, 1 tablespoon butter and sauté for 2 mins. Add 1/2 teaspoon of kosher salt, 1 tablespoon fresh chopped rosemary and 1 tablespoon minced garlic. Continue to sauté mushrooms on medium heat for approximate 4 minutes mixing thoroughly to coat mushrooms on all sides" - "In a large skillet over medium heat, brown chicken in 1 tablespoon olive oil on all sides. Add garlic, cook 1 minute longer. Add 1/4 cup wine stirring to loosen brown bits from pan." - "Add 1 cup heavy whipping cream and 1/4 cup broth, cook until sauce is slightly thickened and chicken is no longer pink. Stir in cheese, mushrooms, sage and cook until cheese is melted." - "Drain pasta, mix with chicken, sauce thoroughly. Sprinkle on parmigiana cheese to desired taste." categories: - Recipe tags: - penne - chicken - gorgonzola katakunci: penne chicken gorgonzola nutrition: 210 calories recipecuisine: American preptime: "PT27M" cooktime: "PT48M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, penne chicken gorgonzola. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. Penne Chicken Gorgonzola is one of the most favored of current trending meals on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Penne Chicken Gorgonzola is something that I have loved my whole life. They are nice and they look wonderful. To get started with this recipe, we have to first prepare a few components. You can cook penne chicken gorgonzola using 13 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Penne Chicken Gorgonzola: 1. Prepare 16 oz penne pasta 1. Make ready 1.5 pounds boneless skinless chick 1. Get 3 tablespoons olive oil 1. Make ready 3 large garlic clove minced 1. Take 1/4 cup white wine 1. Take 1 cup heavy whipping cream 1. Make ready 1/4 cup chicken broth 1. Prepare 5 oz Gorgonzola cheese, crumbled 1. Make ready 6 fresh sage leaves 1. Get Grated parmigiana cheese 1. Get 1 large package of mushrooms 1. Make ready 2 tablespoons butter 1. Take 1 tablespoon fresh rosemary ##### Instructions to make Penne Chicken Gorgonzola: 1. Cook pasta according to package directions 1. Slice mushrooms thin. In a skillet add 2 tablespoon of extra virgin olive oil, heat oil on medium heat. 1. Add mushrooms, 1 tablespoon butter and sauté for 2 mins. Add 1/2 teaspoon of kosher salt, 1 tablespoon fresh chopped rosemary and 1 tablespoon minced garlic. Continue to sauté mushrooms on medium heat for approximate 4 minutes mixing thoroughly to coat mushrooms on all sides 1. In a large skillet over medium heat, brown chicken in 1 tablespoon olive oil on all sides. Add garlic, cook 1 minute longer. Add 1/4 cup wine stirring to loosen brown bits from pan. 1. Add 1 cup heavy whipping cream and 1/4 cup broth, cook until sauce is slightly thickened and chicken is no longer pink. Stir in cheese, mushrooms, sage and cook until cheese is melted. 1. Drain pasta, mix with chicken, sauce thoroughly. Sprinkle on parmigiana cheese to desired taste. So that is going to wrap it up with this exceptional food penne chicken gorgonzola recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!