Recipe of Any-night-of-the-week Gluten-Free Chocolate Chips Rice Flour Muffins

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date: 2020-09-08T13:05:49.360Z image: https://img-global.cpcdn.com/recipes/ff7a4a350682fc6f/751x532cq70/gluten-free-chocolate-chips-rice-flour-muffins-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ff7a4a350682fc6f/751x532cq70/gluten-free-chocolate-chips-rice-flour-muffins-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ff7a4a350682fc6f/751x532cq70/gluten-free-chocolate-chips-rice-flour-muffins-recipe-main-photo.jpg author: Gregory Harvey ratingvalue: 4.9 reviewcount: 1587 recipeingredient: - "200 g Rice Flour" - "1 tsp Baking powder" - "2 Eggs" - "80 g Brown Sugar" - "60 g Margarine" - "80 ml Soy milk or Milk" - "100 g Chocolate Chips" recipeinstructions: - "Heat oven to 200C/180C fan/gas 6. Line 2 muffin trays with paper muffin cases. In a large bowl beat 2 medium eggs" - "Sift together the rice flour and baking powder. Stir in the sugar." - "Add Margarine, eggs and soy milk." - "Add Chocolate chips and mix lightly together." - "Spoon the mixture into the prepared cases. Bake for approximately 20 mins or until golden and springy to the touch. Cool for 10 mins; transfer to a wire rack and leave to cool completely." categories: - Recipe tags: - glutenfree - chocolate - chips katakunci: glutenfree chocolate chips nutrition: 172 calories recipecuisine: American preptime: "PT16M" cooktime: "PT30M" recipeyield: "4" recipecategory: Dinner --- ![Gluten-Free Chocolate Chips Rice Flour Muffins](https://img-global.cpcdn.com/recipes/ff7a4a350682fc6f/751x532cq70/gluten-free-chocolate-chips-rice-flour-muffins-recipe-main-photo.jpg) Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, gluten-free chocolate chips rice flour muffins. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious. Gluten-Free Chocolate Chips Rice Flour Muffins is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Gluten-Free Chocolate Chips Rice Flour Muffins is something which I have loved my whole life. To begin with this particular recipe, we have to prepare a few components. You can have gluten-free chocolate chips rice flour muffins using 7 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Gluten-Free Chocolate Chips Rice Flour Muffins: 1. Get 200 g Rice Flour 1. Prepare 1 tsp Baking powder 1. Get 2 Eggs 1. Make ready 80 g Brown Sugar 1. Get 60 g Margarine 1. Get 80 ml Soy milk or Milk 1. Get 100 g Chocolate Chips ##### Instructions to make Gluten-Free Chocolate Chips Rice Flour Muffins: 1. Heat oven to 200C/180C fan/gas 6. Line 2 muffin trays with paper muffin cases. In a large bowl beat 2 medium eggs 1. Sift together the rice flour and baking powder. Stir in the sugar. 1. Add Margarine, eggs and soy milk. 1. Add Chocolate chips and mix lightly together. 1. Spoon the mixture into the prepared cases. Bake for approximately 20 mins or until golden and springy to the touch. Cool for 10 mins; transfer to a wire rack and leave to cool completely. So that's going to wrap this up with this special food gluten-free chocolate chips rice flour muffins recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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