date: 2020-12-09T22:04:54.034Z image: https://img-global.cpcdn.com/recipes/5184654219411456/751x532cq70/chili-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5184654219411456/751x532cq70/chili-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5184654219411456/751x532cq70/chili-chicken-recipe-main-photo.jpg author: Ruth Jordan ratingvalue: 5 reviewcount: 42838 recipeingredient: - " Marinate" - "1/4 tbsp Turmeric Powder" - "1 tbsp Chilli Powder" - "1/2 tbsp Chilli Sauce" - "1/2 tbsp Soy Sauce" - "1 1/2 tbsp Vinegar" - "1/2 slice Lemon" - "1 Egg" - "3 tbsp Cornstarch" - "1 tbsp Salt" - " Veggies" - "2 medium Chopped Onion" - "1 Capsicum" - "5 clove Garlic" - "2 Green Chilli" - "1 Spring Onion" - "4 Celery" - " Sauce" - "2 tbsp Soy Sauce" - "3 tsp Chilli Sauce" - "2 tsp Chilli Powder" - "1 1/2 tsp Sugar" - "2 lb Boneless Chicken Thighs" - "1 cup Vegetable Oil" - " Salt" recipeinstructions: - "Mix turmeric powder, chilli powder, chilli sauce, soy sauce, vinegar & lemon juice together to create the marinate." - "Chop the chicken thighs and mix with the marinate. Marinate for 30 mins. If posssible marinate longer for 2 hrs." - "Add egg, corn starch & salt to the marinated mix. Heat 1 cup oil in a pan and fry the marinated chicken till the chicken is almost done." - "Create sauce by mixing soy sauce, Chilli sauce, Chilli powder & sugar." - "In the remaining oil fry the chopped garlic, onion, green chilli & capsicum" - "Pour sauce created in step 4. Let the sauce bubble up well." - "Add the fried chicken and saute on high flame for 2 to 3 mins." - "Serve Hot ♨" categories: - Recipe tags: - chili - chicken katakunci: chili chicken nutrition: 286 calories recipecuisine: American preptime: "PT20M" cooktime: "PT41M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, chili chicken. One of my favorites. This time, I will make it a little bit unique. This will be really delicious. Chili Chicken is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Chili Chicken is something which I have loved my whole life. Restaurant Style Chili Chicken With Gravy Recipe/चिली चिकन/Indo Chinese Recipe. Chili Chicken Zabardast Chinese Dish Recipe in Urdu Hindi - RKK. Chilli chicken is a popular Indo-chinese appetizer made by tossing fried chicken in spicy hot chilli sauce. Learn to make the best at home with this recipe. To begin with this particular recipe, we must prepare a few ingredients. You can cook chili chicken using 25 ingredients and 8 steps. Here is how you can achieve that. ##### The ingredients needed to make Chili Chicken: 1. Make ready Marinate 1. Get 1/4 tbsp Turmeric Powder 1. Take 1 tbsp Chilli Powder 1. Prepare 1/2 tbsp Chilli Sauce 1. Get 1/2 tbsp Soy Sauce 1. Take 1 1/2 tbsp Vinegar 1. Take 1/2 slice Lemon 1. Make ready 1 Egg 1. Take 3 tbsp Cornstarch 1. Prepare 1 tbsp Salt 1. Make ready Veggies 1. Prepare 2 medium Chopped Onion 1. Make ready 1 Capsicum 1. Make ready 5 clove Garlic 1. Take 2 Green Chilli 1. Take 1 Spring Onion 1. Prepare 4 Celery 1. Take Sauce 1. Make ready 2 tbsp Soy Sauce 1. Get 3 tsp Chilli Sauce 1. Make ready 2 tsp Chilli Powder 1. Prepare 1 1/2 tsp Sugar 1. Prepare 2 lb Boneless Chicken Thighs 1. Get 1 cup Vegetable Oil 1. Prepare Salt Get yourself through the week with Ina Garten's Chicken Chili recipe from Barefoot Contessa on Food Network; it's low in calories but high in flavor. Hakka, Indian Chinese takeout dish, chilli chicken is made with lightly battered crispy chicken chunks lightly tossed in a spicy chilli sauce. Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg In the same pan, add the garlic, red chilli, soy sauce, tomato purée, and water. ##### Steps to make Chili Chicken: 1. Mix turmeric powder, chilli powder, chilli sauce, soy sauce, vinegar & lemon juice together to create the marinate. 1. Chop the chicken thighs and mix with the marinate. Marinate for 30 mins. If posssible marinate longer for 2 hrs. 1. Add egg, corn starch & salt to the marinated mix. Heat 1 cup oil in a pan and fry the marinated chicken till the chicken is almost done. 1. Create sauce by mixing soy sauce, Chilli sauce, Chilli powder & sugar. 1. In the remaining oil fry the chopped garlic, onion, green chilli & capsicum 1. Pour sauce created in step 4. Let the sauce bubble up well. 1. Add the fried chicken and saute on high flame for 2 to 3 mins. 1. Serve Hot ♨ Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg In the same pan, add the garlic, red chilli, soy sauce, tomato purée, and water. Chilli chicken is a popular dish in Indo-Chinese cuisine. You can prepare it as an appetizer or serve it alongside rice as the main entree of a meal. Chilli Chicken is a spicy, Indian Chinese style stir-fry chicken. So that's going to wrap this up with this special food chili chicken recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!