date: 2020-11-15T21:03:43.076Z image: https://img-global.cpcdn.com/recipes/85d1429652327c19/751x532cq70/tahini-apricot-flapjacks-vegan-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/85d1429652327c19/751x532cq70/tahini-apricot-flapjacks-vegan-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/85d1429652327c19/751x532cq70/tahini-apricot-flapjacks-vegan-recipe-main-photo.jpg author: Walter Moody ratingvalue: 4 reviewcount: 34058 recipeingredient: - "150 g tahini" - "150 ml olive oil" - "100 g 125g maple syrup depends on the tahini you use" - "1 tsp vanilla extract" - "200 g oats" - "50 g ground almonds" - "75 g sesame seeds" - "pinch sea salt" - "8-12 dried apricots chopped into small pieces" - " more sesame seeds to sprinkle on top" recipeinstructions: - "Preheat oven to 200C." - "Mix the tahini, oil, syrup and vanilla over a low heat." - "In a bowl, mix the oats, almonds, sesame seeds and salt." - "Add the tahini mix to the oat mix. Mix well. Add the apricots and fold through." - "Press the mix into a lined baking pan (20cm x 20cm). Sprinkle some more sesame seeds in top." - "Bake for about 30 mins. It’ll be golden brown. Cool in the tin. And then cut into slices. And enjoy 😋" categories: - Recipe tags: - tahini - apricot - flapjacks katakunci: tahini apricot flapjacks nutrition: 108 calories recipecuisine: American preptime: "PT17M" cooktime: "PT41M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, tahini apricot flapjacks - vegan. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Tahini apricot flapjacks - vegan is one of the most favored of current trending meals in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Tahini apricot flapjacks - vegan is something that I've loved my whole life. To begin with this particular recipe, we have to prepare a few ingredients. You can have tahini apricot flapjacks - vegan using 10 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Tahini apricot flapjacks - vegan: 1. Make ready 150 g tahini 1. Take 150 ml olive oil 1. Prepare 100 g - 125g maple syrup (depends on the tahini you use) 1. Get 1 tsp vanilla extract 1. Prepare 200 g oats 1. Make ready 50 g ground almonds 1. Get 75 g sesame seeds 1. Prepare pinch sea salt 1. Prepare 8-12 dried apricots, chopped into small pieces 1. Make ready more sesame seeds to sprinkle on top ##### Steps to make Tahini apricot flapjacks - vegan: 1. Preheat oven to 200C. 1. Mix the tahini, oil, syrup and vanilla over a low heat. 1. In a bowl, mix the oats, almonds, sesame seeds and salt. 1. Add the tahini mix to the oat mix. Mix well. Add the apricots and fold through. 1. Press the mix into a lined baking pan (20cm x 20cm). Sprinkle some more sesame seeds in top. 1. Bake for about 30 mins. It’ll be golden brown. Cool in the tin. And then cut into slices. And enjoy 😋 So that is going to wrap it up for this special food tahini apricot flapjacks - vegan recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!