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date: 2020-08-04T11:33:20.692Z
image: https://img-global.cpcdn.com/recipes/84627b384c78f794/751x532cq70/penne-alfredo-pasta-bechamel-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/84627b384c78f794/751x532cq70/penne-alfredo-pasta-bechamel-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/84627b384c78f794/751x532cq70/penne-alfredo-pasta-bechamel-sauce-recipe-main-photo.jpg
author: Rebecca Jefferson
ratingvalue: 4.6
reviewcount: 24970
recipeingredient:
- "2 cup Penne Pasta"
- "1/4 cup Butter"
- "1/4 cup flour"
- "1 cup milk"
- "1/2 cup Cheese Parmesan"
- "to taste Salt"
- "1/2 cup saute Vegetables Broccoli Capsicumonionpeas"
- "1 tbsp oregano"
- "1 tbsp chilli flakes"
recipeinstructions:
- "Take a pot of water to Boil the Penne Paste."
- "For the sauce, melt butter in a saucepan which will be large enough to accommodate the pound of cooked pastaMix in the flour to make a roux. Gradually add milk and allow thickening over low heat. Remove from heat and whisk in Parmesan cheese and bèchamel sauce is ready."
- "Boil the Pasta until al dente and drain. Add boiled cooked Pasta and the sauted veggies to the pan containing sauce and fold to coat the Pasta. Season with salt, oregano, red chilli flakes, Black pepper powder, as needed and serve hot ❣yummilious 😋 Tasty Penne Alfredo Pasta."
categories:
- Recipe
tags:
- penne
- alfredo
- pasta
katakunci: penne alfredo pasta
nutrition: 297 calories
recipecuisine: American
preptime: "PT17M"
cooktime: "PT48M"
recipeyield: "4"
recipecategory: Lunch
---
![Penne Alfredo Pasta bèchamel sauce](https://img-global.cpcdn.com/recipes/84627b384c78f794/751x532cq70/penne-alfredo-pasta-bechamel-sauce-recipe-main-photo.jpg)
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, penne alfredo pasta bèchamel sauce. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Penne Alfredo Pasta bèchamel sauce is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Penne Alfredo Pasta bèchamel sauce is something which I've loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have penne alfredo pasta bèchamel sauce using 9 ingredients and 3 steps. Here is how you cook that.
##### The ingredients needed to make Penne Alfredo Pasta bèchamel sauce:
1. Make ready 2 cup Penne Pasta
1. Take 1/4 cup Butter
1. Prepare 1/4 cup flour
1. Take 1 cup milk
1. Make ready 1/2 cup Cheese Parmesan
1. Take to taste Salt
1. Make ready 1/2 cup saute Vegetables (Broccoli/ Capsicum/onion/peas)
1. Make ready 1 tbsp oregano
1. Make ready 1 tbsp chilli flakes
##### Steps to make Penne Alfredo Pasta bèchamel sauce:
1. Take a pot of water to Boil the Penne Paste.
1. For the sauce, melt butter in a saucepan which will be large enough to accommodate the pound of cooked pastaMix in the flour to make a roux. Gradually add milk and allow thickening over low heat. Remove from heat and whisk in Parmesan cheese and bèchamel sauce is ready.
1. Boil the Pasta until al dente and drain. Add boiled cooked Pasta and the sauted veggies to the pan containing sauce and fold to coat the Pasta. Season with salt, oregano, red chilli flakes, Black pepper powder, as needed and serve hot ❣yummilious 😋 Tasty Penne Alfredo Pasta.
So that's going to wrap it up with this special food penne alfredo pasta bèchamel sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!