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date: 2020-11-13T18:09:33.812Z
image: https://img-global.cpcdn.com/recipes/cae8095806c6dcb8/751x532cq70/mushroom-and-cream-cheese-hot-pockets-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/cae8095806c6dcb8/751x532cq70/mushroom-and-cream-cheese-hot-pockets-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/cae8095806c6dcb8/751x532cq70/mushroom-and-cream-cheese-hot-pockets-recipe-main-photo.jpg
author: Jennie Gonzalez
ratingvalue: 4.1
reviewcount: 11346
recipeingredient:
- " Skins"
- "1 cup flour"
- "1/4 tsp salt"
- "2 tbsps coconut oil"
- "3 - 4 tbsps water"
- "1 button mushrooms box fresh"
- "1 tbsp coconut oil"
- "3 oz cream cheese"
- "to taste salt"
recipeinstructions:
- "Combine flour and salt."
- "Add in oil and use fingertips to combine until a breadcrumb texture is achieved."
- "Add water half at a time and press dough together."
- "Knead into a ball."
- "Cover and let sit for 30-40mins."
- "Divide dough into 6 balls."
- "Wash mushrooms and cut into small pieces."
- "Heat oil in pan and add in mushroom pieces."
- "Salt and cook until slightly brown, do not overcook."
- "Turn off stove."
- "Add in cream cheese and mix together well until a smooth and creamy texture is achieved."
categories:
- Recipe
tags:
- mushroom
- and
- cream
katakunci: mushroom and cream
nutrition: 299 calories
recipecuisine: American
preptime: "PT29M"
cooktime: "PT47M"
recipeyield: "1"
recipecategory: Dessert
---
![Mushroom and Cream Cheese Hot Pockets](https://img-global.cpcdn.com/recipes/cae8095806c6dcb8/751x532cq70/mushroom-and-cream-cheese-hot-pockets-recipe-main-photo.jpg)
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, mushroom and cream cheese hot pockets. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mushroom and Cream Cheese Hot Pockets is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Mushroom and Cream Cheese Hot Pockets is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have mushroom and cream cheese hot pockets using 9 ingredients and 11 steps. Here is how you can achieve it.
##### The ingredients needed to make Mushroom and Cream Cheese Hot Pockets:
1. Get Skins:
1. Get 1 cup flour
1. Take 1/4 tsp salt
1. Get 2 tbsps coconut oil
1. Make ready 3 - 4 tbsps water
1. Take 1 button mushrooms box fresh
1. Take 1 tbsp coconut oil
1. Take 3 oz cream cheese
1. Make ready to taste salt
##### Steps to make Mushroom and Cream Cheese Hot Pockets:
1. Combine flour and salt.
1. Add in oil and use fingertips to combine until a breadcrumb texture is achieved.
1. Add water half at a time and press dough together.
1. Knead into a ball.
1. Cover and let sit for 30-40mins.
1. Divide dough into 6 balls.
1. Wash mushrooms and cut into small pieces.
1. Heat oil in pan and add in mushroom pieces.
1. Salt and cook until slightly brown, do not overcook.
1. Turn off stove.
1. Add in cream cheese and mix together well until a smooth and creamy texture is achieved.
So that is going to wrap this up with this special food mushroom and cream cheese hot pockets recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!