date: 2020-08-01T22:55:38.521Z image: https://img-global.cpcdn.com/recipes/4920325212995584/751x532cq70/black-pepper-steak-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4920325212995584/751x532cq70/black-pepper-steak-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4920325212995584/751x532cq70/black-pepper-steak-recipe-main-photo.jpg author: Essie Hughes ratingvalue: 4.1 reviewcount: 18386 recipeingredient: - " sirloin steak sliced into thin bite size pieces on the bias" - " green bell pepper medium dice" - " yellow onion medium dice" - " sesame oil" - " rice vinegar" - " soy sauce" - " beef stock" - " ginger minced" - " garlic minced" - " sugar" - " vegetable oil" - " salt and cracked black pepper" - " cornstarch" - " cold water" recipeinstructions: - "Combine soy sauce, ginger, beef stock, and vinegar in a mixing bowl. Whisk vigorously while slowly pouring sesame oil in the mixture." - "Heat vegetable oil in a large saute pan or wok. Add beef. Season easily with salt, but with lots of black pepper. Pre-ground black pepper will save alot of work, but grinding your own peppercorns will intensify the flavor!" - "Remove beef. Set aside. Add pepper and onions. Saute on high heat. Add garlic when veggies are nearly tender and cook until golden brown." - "Add sauce mixture. Return beef. Toss to incorporate." - "Whisk cornstarch and cold water together to make a slurry. Toss and stir beef vigorously while adding slurry to avoid lumps." - "Cook for one minute to remove starchy taste and allow cornstarch to reach thickening potential." - "Garnish with scallions and toasted sesame seeds." - "Variations; Lemongrass, peppercorn melange, basil, eggplant, squash, sake, mirin, Worcestershire, hoisin, oyster sauce" - "Tip: An egg white in a meat marinade can add a nice shine" categories: - Recipe tags: - black - pepper - steak katakunci: black pepper steak nutrition: 264 calories recipecuisine: American preptime: "PT23M" cooktime: "PT32M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, black pepper steak. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious. Black Pepper Steak is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They're fine and they look fantastic. Black Pepper Steak is something that I have loved my entire life. To get started with this particular recipe, we have to prepare a few components. You can cook black pepper steak using 14 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Black Pepper Steak: 1. Make ready sirloin steak; sliced into thin bite size pieces on the bias 1. Take green bell pepper; medium dice 1. Get yellow onion; medium dice 1. Prepare sesame oil 1. Get rice vinegar 1. Make ready soy sauce 1. Prepare beef stock 1. Prepare ginger; minced 1. Take garlic; minced 1. Prepare sugar 1. Get vegetable oil 1. Prepare salt and cracked black pepper 1. Get cornstarch 1. Make ready cold water ##### Instructions to make Black Pepper Steak: 1. Combine soy sauce, ginger, beef stock, and vinegar in a mixing bowl. Whisk vigorously while slowly pouring sesame oil in the mixture. 1. Heat vegetable oil in a large saute pan or wok. Add beef. Season easily with salt, but with lots of black pepper. Pre-ground black pepper will save alot of work, but grinding your own peppercorns will intensify the flavor! 1. Remove beef. Set aside. Add pepper and onions. Saute on high heat. Add garlic when veggies are nearly tender and cook until golden brown. 1. Add sauce mixture. Return beef. Toss to incorporate. 1. Whisk cornstarch and cold water together to make a slurry. Toss and stir beef vigorously while adding slurry to avoid lumps. 1. Cook for one minute to remove starchy taste and allow cornstarch to reach thickening potential. 1. Garnish with scallions and toasted sesame seeds. 1. Variations; Lemongrass, peppercorn melange, basil, eggplant, squash, sake, mirin, Worcestershire, hoisin, oyster sauce 1. Tip: An egg white in a meat marinade can add a nice shine So that's going to wrap this up for this exceptional food black pepper steak recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!