How to Make Perfect My simple easy tuna casserole

My simple easy tuna casserole. Tuna casseroles are easy on the budget and always comforting. This classic tuna noodle casserole is homey and comforting, and one you might remember from childhood. This simple tuna and shells with cheese is actually a skillet recipe.

Once he tried it, he asked for seconds and THIRDS -- plus he's even requested it a few weeks later. Now, thats what I like-- a simple, basic recipe that is a. Tuna Casserole is a classic comfort food topped with crushed potato chips. You can have My simple easy tuna casserole using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of My simple easy tuna casserole

1. It's 2 box of macaroni.
2. It's 2 can of tuna.
3. Prepare 1 can of evaporated milk.
4. Prepare 1 of butter.
5. It's of e.v.o.o. olive oil.
6. Prepare 1 dash of salt.
7. Prepare 1 packages of Philadelphia cream cheese.

Tuna casserole using cream of mushroom soup. I made this tonight because I happened to have broccoli in my produce box and it seemed simple and straight forward. Seafood and cheese can be a touchy topic for some but for me.it's a HIT! especially when it's a TUNA CASSEROLE! This is perhaps the easiest, or one of.

My simple easy tuna casserole instructions

1. Boil macaroni by directions add butter and Olive oil.
2. Once its finished cooking drain then in the same pot add the tuna and cheese from the box.
3. Add milk to cheese and Philadelphia cream cheese let cook then add the macaroni back to the pot and let cook down.

Best Simple Tuna Casserole from Easy tuna noodle casserole - Jane & Michael s Gourmet. Best Simple Tuna Casserole from Tuna Casserole a Recipe Video My Kitchen Craze. Tuna noodle is at heart an easy, thrifty casserole, with a base of tender egg noodles, savory gravy, sweet We serve tuna noodle casserole as a one-bowl meal, but if you find yourself wanting more vegetables on the side — steamed broccoli, sautéed spinach, or even just a simple green salad. Tuna Noodle Casserole is a classic American dish. Egg noodles are combined with canned tuna in a creamy sauce and then baked.