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date: 2020-09-01T03:44:33.252Z
image: https://img-global.cpcdn.com/recipes/cbc437e85b0c93d6/751x532cq70/indonesian-vegetable-fritters-bakwan-sayur-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/cbc437e85b0c93d6/751x532cq70/indonesian-vegetable-fritters-bakwan-sayur-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/cbc437e85b0c93d6/751x532cq70/indonesian-vegetable-fritters-bakwan-sayur-recipe-main-photo.jpg
author: Emily Dixon
ratingvalue: 4.7
reviewcount: 2525
recipeingredient:
- " Shredded cabbage 14 of whole cabbage"
- " Shredded carrots 3 carrot"
- " Chopped celery 23 stalks"
- " Chopped green onion 3 stalks green onion"
- "1 cup flour"
- "1/4 rice flour"
- "1 tsp chicken powder less or more"
- "1 tsp peppers less or more"
- "1 tsp garlic powder less or more"
- "1 tsp sugar less or more"
- " Salt for taste"
- " Water"
- " Oil for frying"
recipeinstructions:
- "In a large bowl add all the ingredients."
- "Add water and combine well. You might add the water little by little and stir well until incorporated."
- "After mixing the mixture will look like this."
- "Using iron cast or any deep fried pan, heat up the oil in a medium heat."
- "Spoon the mixture and drop it into the oil. Don’t over crowded. You can dropped for 4-5 spoon batter in batch. I did mine for 4-5 batches."
- "When it’s turning golden brown and flipped over. Fried the other side until golden brown too."
- "Take off from the frying and lay them on a plate that already lined up with a paper towel. Then repeat the same way for the rest of the ingredients."
- "Transfer to a serving plate. And serve hot with chili sauce or fresh Thai chili 🌶"
- "Enjoy your easiest and fastest meals of the day with your family or friends. Even you can enjoy it by yourself. “Selamat Mencoba”"
- "❤️HappyCooking❤️"
categories:
- Recipe
tags:
- indonesian
- vegetable
- fritters
katakunci: indonesian vegetable fritters
nutrition: 186 calories
recipecuisine: American
preptime: "PT34M"
cooktime: "PT40M"
recipeyield: "3"
recipecategory: Lunch
---
![Indonesian Vegetable Fritters (bakwan sayur)](https://img-global.cpcdn.com/recipes/cbc437e85b0c93d6/751x532cq70/indonesian-vegetable-fritters-bakwan-sayur-recipe-main-photo.jpg)
Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, indonesian vegetable fritters (bakwan sayur). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Indonesian Vegetable Fritters (bakwan sayur) is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. Indonesian Vegetable Fritters (bakwan sayur) is something that I've loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have indonesian vegetable fritters (bakwan sayur) using 13 ingredients and 10 steps. Here is how you cook that.
##### The ingredients needed to make Indonesian Vegetable Fritters (bakwan sayur):
1. Prepare Shredded cabbage (1/4 of whole cabbage)
1. Prepare Shredded carrots (3 carrot)
1. Prepare Chopped celery (2-3 stalks)
1. Get Chopped green onion (3 stalks green onion)
1. Prepare 1 cup flour
1. Get 1/4 rice flour
1. Take 1 tsp chicken powder (less or more)
1. Prepare 1 tsp peppers (less or more)
1. Prepare 1 tsp garlic powder (less or more)
1. Make ready 1 tsp sugar (less or more)
1. Take Salt for taste
1. Make ready Water
1. Prepare Oil for frying
##### Instructions to make Indonesian Vegetable Fritters (bakwan sayur):
1. In a large bowl add all the ingredients.
1. Add water and combine well. You might add the water little by little and stir well until incorporated.
1. After mixing the mixture will look like this.
1. Using iron cast or any deep fried pan, heat up the oil in a medium heat.
1. Spoon the mixture and drop it into the oil. Don’t over crowded. You can dropped for 4-5 spoon batter in batch. I did mine for 4-5 batches.
1. When it’s turning golden brown and flipped over. Fried the other side until golden brown too.
1. Take off from the frying and lay them on a plate that already lined up with a paper towel. Then repeat the same way for the rest of the ingredients.
1. Transfer to a serving plate. And serve hot with chili sauce or fresh Thai chili 🌶
1. Enjoy your easiest and fastest meals of the day with your family or friends. Even you can enjoy it by yourself. “Selamat Mencoba”
1. ❤️HappyCooking❤️
So that is going to wrap it up with this special food indonesian vegetable fritters (bakwan sayur) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!