date: 2020-07-22T11:23:17.872Z image: https://img-global.cpcdn.com/recipes/55645155/751x532cq70/jerk-salmon-and-penne-pasta-with-bell-peppers-eggplant-spinach-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/55645155/751x532cq70/jerk-salmon-and-penne-pasta-with-bell-peppers-eggplant-spinach-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/55645155/751x532cq70/jerk-salmon-and-penne-pasta-with-bell-peppers-eggplant-spinach-recipe-main-photo.jpg author: Cody Williamson ratingvalue: 4.4 reviewcount: 15211 recipeingredient: - "1 medium salmon steak" - "1 cup whole grain penne pasta" - "1 cup spinach" - "1/2 cup assorted bell peppers" - "1/4 cup eggplant" - "1/4 cup onion" - "1 pinch rosemary" - "3 tbsp jerk seasonings" recipeinstructions: - "remove bones from salmon steak if visable" - "season both sides of fish with onion & garlic powder, dill (optional) and jerk seasoning let sit 15 min" - "boil water for pasta adding 2 tablespoons of evoo and salt water like the sea (this prevents sticking and properly flavors pasta. when roiling boil occurs add pasta cook to al dente" - "in a nonstick pan on medium low drizzle in evvo when hot place salmon in skin side down cover with lid allow it to cook approx 10min cook time varies based on steak size. watch the outside of steak when the color turns pale pink half way up flip steak to otherside cover let cook approx 5 mim" - "chop all veggies into jullienne style and set aside" - "in seperate skillet heat evoo and sautee veggies. to maintain bright color blanch veggies before sautee" - "when veggies are half way cooked 3min or so I like mine al dente add pasta and fresh garlic in last min of cooking add fresh rosemary chopped" - "when finished cooking sprinkle cayenne pepper on top (optional) this helps break down stomach fat and is great for weight loss" categories: - Recipe tags: - jerk - salmon - and katakunci: jerk salmon and nutrition: 276 calories recipecuisine: American preptime: "PT33M" cooktime: "PT44M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, jerk salmon and penne pasta with bell peppers eggplant &spinach. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious. jerk salmon and penne pasta with bell peppers eggplant &spinach is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They are nice and they look wonderful. jerk salmon and penne pasta with bell peppers eggplant &spinach is something which I've loved my whole life. To get started with this recipe, we have to prepare a few ingredients. You can have jerk salmon and penne pasta with bell peppers eggplant &spinach using 8 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make jerk salmon and penne pasta with bell peppers eggplant &spinach: 1. Get 1 medium salmon steak 1. Get 1 cup whole grain penne pasta 1. Take 1 cup spinach 1. Get 1/2 cup assorted bell peppers 1. Prepare 1/4 cup eggplant 1. Get 1/4 cup onion 1. Get 1 pinch rosemary 1. Get 3 tbsp jerk seasonings ##### Instructions to make jerk salmon and penne pasta with bell peppers eggplant &spinach: 1. remove bones from salmon steak if visable 1. season both sides of fish with onion & garlic powder, dill (optional) and jerk seasoning let sit 15 min 1. boil water for pasta adding 2 tablespoons of evoo and salt water like the sea (this prevents sticking and properly flavors pasta. when roiling boil occurs add pasta cook to al dente 1. in a nonstick pan on medium low drizzle in evvo when hot place salmon in skin side down cover with lid allow it to cook approx 10min cook time varies based on steak size. watch the outside of steak when the color turns pale pink half way up flip steak to otherside cover let cook approx 5 mim 1. chop all veggies into jullienne style and set aside 1. in seperate skillet heat evoo and sautee veggies. to maintain bright color blanch veggies before sautee 1. when veggies are half way cooked 3min or so I like mine al dente add pasta and fresh garlic in last min of cooking add fresh rosemary chopped 1. when finished cooking sprinkle cayenne pepper on top (optional) this helps break down stomach fat and is great for weight loss So that's going to wrap this up for this exceptional food jerk salmon and penne pasta with bell peppers eggplant &spinach recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!