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date: 2020-11-06T04:54:23.529Z
image: https://img-global.cpcdn.com/recipes/6707532272762880/751x532cq70/mikes-easy-prego-steak-sandwiches-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6707532272762880/751x532cq70/mikes-easy-prego-steak-sandwiches-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6707532272762880/751x532cq70/mikes-easy-prego-steak-sandwiches-recipe-main-photo.jpg
author: Iva Patrick
ratingvalue: 4
reviewcount: 7545
recipeingredient:
- " Prego Sandwiches"
- "2 2 oz Sirloin Steaks 14 38 thin cut"
- "2 tbsp Fresh Garlic rough chop"
- " Fresh Ground Black Pepper"
- " Sea Salt"
- "dash Quality Olive Oil"
- "dash Quality White Wine"
- " Bread Condiments"
- "2 large Sturdy Bread Buns crusty topped preferred or french"
- " Yellow Mustard"
- " Hot Sauce"
- " Kitchen Equipment"
- "1 small Frying Pan with tight fitting lid"
- "1 Mallet"
- "1 Ziplock Bag"
- " Options"
- " Grilled Onions"
recipeinstructions:
- "Cut your sirloin in two and salt and pepper to taste. Trim any fat."
- "Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound."
- "Chop garlic and pound it into your meat. Reverse and do the same."
- "Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid."
- "Slice and dress bread with mustard."
- "Serve hot."
categories:
- Recipe
tags:
- mikes
- easy
- prego
katakunci: mikes easy prego
nutrition: 202 calories
recipecuisine: American
preptime: "PT37M"
cooktime: "PT45M"
recipeyield: "1"
recipecategory: Dessert
---
![Mike's Easy Prego Steak Sandwiches](https://img-global.cpcdn.com/recipes/6707532272762880/751x532cq70/mikes-easy-prego-steak-sandwiches-recipe-main-photo.jpg)
Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mike's easy prego steak sandwiches. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
It's a snack, it's lunch, it's dinner, it's even considered "dessert"! A super tasty quick fix that I ate almost every night while in Portugal. Hi All, Thanks for watching my latest video ! this is a typical quick and simple dish that packs a punch in terms of flavour! Delicious and succulent, these Portuguese prego rolls are made with juicy steak grilled in a flavorsome marinade served on a fresh bread roll.
Mike's Easy Prego Steak Sandwiches is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. Mike's Easy Prego Steak Sandwiches is something that I've loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have mike's easy prego steak sandwiches using 17 ingredients and 6 steps. Here is how you cook that.
##### The ingredients needed to make Mike's Easy Prego Steak Sandwiches:
1. Prepare Prego Sandwiches
1. Take 2 2 oz Sirloin Steaks [1/4" - 3/8" thin cut]
1. Get 2 tbsp Fresh Garlic [rough chop]
1. Prepare Fresh Ground Black Pepper
1. Prepare Sea Salt
1. Take dash Quality Olive Oil
1. Get dash Quality White Wine
1. Get Bread & Condiments
1. Make ready 2 large Sturdy Bread Buns [crusty topped preferred or french]
1. Get Yellow Mustard
1. Make ready Hot Sauce
1. Prepare Kitchen Equipment
1. Make ready 1 small Frying Pan [with tight fitting lid]
1. Take 1 Mallet
1. Take 1 Ziplock Bag
1. Prepare Options
1. Make ready Grilled Onions
If you like drama, go for it, but I usually just push the garlic in with my finger - it doesn't really stay in too well anyway. Portugal's steak sandwich, called a prego roll, is a simple combination of skirt steak and parsley, all on a soft Portuguese roll. Portugal's Prego Roll is the Easiest, and Maybe Most Delicious, Steak Sandwich in the World. This sandwich is going to change how you think about steak night.
##### Instructions to make Mike's Easy Prego Steak Sandwiches:
1. Cut your sirloin in two and salt and pepper to taste. Trim any fat.
1. Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound.
1. Chop garlic and pound it into your meat. Reverse and do the same.
1. Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid.
1. Slice and dress bread with mustard.
1. Serve hot.
Portugal's Prego Roll is the Easiest, and Maybe Most Delicious, Steak Sandwich in the World. This sandwich is going to change how you think about steak night. Mike's Sandwiches are proudly served on Liscio's home-baked rolls. It was a simple idea to serve simple sandwiches. Growing up in Philadelphia, Andrew and his dad Mike, headed to South Street for their favorite steaks at Jim's, before heading to a Flyers or Phillies game.
So that is going to wrap it up with this special food mike's easy prego steak sandwiches recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!