Recipe of Homemade Gorgonzola, spinach and pancetta pasta

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date: 2020-12-12T05:52:24.233Z image: https://img-global.cpcdn.com/recipes/4ba9788022081c8c/751x532cq70/gorgonzola-spinach-and-pancetta-pasta-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4ba9788022081c8c/751x532cq70/gorgonzola-spinach-and-pancetta-pasta-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4ba9788022081c8c/751x532cq70/gorgonzola-spinach-and-pancetta-pasta-recipe-main-photo.jpg author: Isabella Ortiz ratingvalue: 4.7 reviewcount: 36543 recipeingredient: - "200 g gorgonzola" - "Dash milk" - " Spinach" - "5 rashes bacon chopped in pieces or a box of pancetta" - "400 g pasta" recipeinstructions: - "Fry bacon first in a pan until crispy(ish). Add spinach, the dash of milk and the Gorgonzola and turn heat real low. The cheese and the milk should make a nice creamy sauce" - "Cook pasta on the side. When ready (al dente) through pasta in the pan and mix it altogether." categories: - Recipe tags: - gorgonzola - spinach - and katakunci: gorgonzola spinach and nutrition: 202 calories recipecuisine: American preptime: "PT21M" cooktime: "PT43M" recipeyield: "1" recipecategory: Dessert --- ![Gorgonzola, spinach and pancetta pasta](https://img-global.cpcdn.com/recipes/4ba9788022081c8c/751x532cq70/gorgonzola-spinach-and-pancetta-pasta-recipe-main-photo.jpg) Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, gorgonzola, spinach and pancetta pasta. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious. Add spinach and crumble in Gorgonzola cheese. Season with salt and pepper and cook until spinach is wilted and sauce has thickened, about. Pasta With Bacon, Artichokes, Gorgonzola And Pistachios is another Northern Italian pasta dish that also has roots in Sicily the difference in the Sicilian. Good and creamy, this is an impressive pasta dinner that comes together very easy. Gorgonzola, spinach and pancetta pasta is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They are fine and they look fantastic. Gorgonzola, spinach and pancetta pasta is something that I have loved my whole life. To get started with this recipe, we must prepare a few ingredients. You can cook gorgonzola, spinach and pancetta pasta using 5 ingredients and 2 steps. Here is how you can achieve it. ##### The ingredients needed to make Gorgonzola, spinach and pancetta pasta: 1. Prepare 200 g gorgonzola 1. Take Dash milk 1. Take Spinach 1. Prepare 5 rashes bacon chopped in pieces or a box of pancetta 1. Make ready 400 g pasta Si consiglia di consumare subito la pasta al gorgonzola. Se preferite potete conservarla per un giorno in frigorifero. In a large pot of salted boiling water, cook the pasta until al dente. Drain the pasta and oil lightly. ##### Steps to make Gorgonzola, spinach and pancetta pasta: 1. Fry bacon first in a pan until crispy(ish). Add spinach, the dash of milk and the Gorgonzola and turn heat real low. The cheese and the milk should make a nice creamy sauce 1. Cook pasta on the side. When ready (al dente) through pasta in the pan and mix it altogether. In a large pot of salted boiling water, cook the pasta until al dente. Drain the pasta and oil lightly. Deglaze with the wine and vinegar. Add the pasta and cooking water, as needed. Stir in the peas, followed by the gorgonzola, until the cheese has melted and the peas are defrosted. So that is going to wrap this up for this special food gorgonzola, spinach and pancetta pasta recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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