date: 2020-11-10T21:05:54.958Z image: https://img-global.cpcdn.com/recipes/3ac1df1d1a16a0f1/751x532cq70/asparagus-and-pancetta-mini-potato-pies-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/3ac1df1d1a16a0f1/751x532cq70/asparagus-and-pancetta-mini-potato-pies-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/3ac1df1d1a16a0f1/751x532cq70/asparagus-and-pancetta-mini-potato-pies-recipe-main-photo.jpg author: Gordon Gomez ratingvalue: 5 reviewcount: 40159 recipeingredient: - "3-4 potatoes depending on size" - "150 g pancetta" - "5-6 asparagus tips" - " About 50 g of Parmesan" - "Knob butter" - "1 egg" - " Olive oil" recipeinstructions: - "Peel chop and cook potatoes. When cooked, add knob of butter, mash and leave to cool. Chop pancetta and asparagus, fry gently in olive oil for 5-6 mins. Leave to cool" - "Add pancetta, asparagus and Parmesan to mashed potatoes. Mix well then add an egg. Mix well again" - "Divide into individual ramekins. Add more Parmesan on top. Bake at 200 for about 25 mins :)" categories: - Recipe tags: - asparagus - and - pancetta katakunci: asparagus and pancetta nutrition: 233 calories recipecuisine: American preptime: "PT12M" cooktime: "PT46M" recipeyield: "4" recipecategory: Dessert ---  Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, asparagus and pancetta mini potato pies. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious. Asparagus and pancetta mini potato pies is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Asparagus and pancetta mini potato pies is something which I have loved my whole life. Asparagus Potato Hash is a delicious seasonal breakfast, brunch or lunch. If you can't find asparagus, swap it for brussels or any veggie you like. An easy and quick pie that can be made using puff pastry. It 's perfect to serve for dinner on a chilly evening. To begin with this recipe, we must first prepare a few components. You can have asparagus and pancetta mini potato pies using 7 ingredients and 3 steps. Here is how you cook it. ##### The ingredients needed to make Asparagus and pancetta mini potato pies: 1. Take 3-4 potatoes depending on size 1. Make ready 150 g pancetta 1. Make ready 5-6 asparagus tips 1. Get About 50 g of Parmesan 1. Prepare Knob butter 1. Get 1 egg 1. Prepare Olive oil Would these do okay on the grill? This delicious spring Asparagus-Pancetta and Potato Hash is healthy and light, topped with a fried egg - a delicious weekend breakfast or brunch! Bring the mixture to a boil and add the asparagus and spinach. Add the potatoes, orange zest and white wine, and boil down until the wine has virtually disappeared. ##### Instructions to make Asparagus and pancetta mini potato pies: 1. Peel chop and cook potatoes. When cooked, add knob of butter, mash and leave to cool. Chop pancetta and asparagus, fry gently in olive oil for 5-6 mins. Leave to cool 1. Add pancetta, asparagus and Parmesan to mashed potatoes. Mix well then add an egg. Mix well again 1. Divide into individual ramekins. Add more Parmesan on top. Bake at 200 for about 25 mins :) Bring the mixture to a boil and add the asparagus and spinach. Add the potatoes, orange zest and white wine, and boil down until the wine has virtually disappeared. Sprinkle over the flour and stir for a few Stir the asparagus in with the chicken and potatoes. I'm using pancetta and asparagus in a brown butter sage sauce. Now that spring is here, I wanted to use some fresh asparagus in this ravioli. So that is going to wrap it up for this exceptional food asparagus and pancetta mini potato pies recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!