date: 2020-10-15T21:39:26.169Z image: https://img-global.cpcdn.com/recipes/44465174/751x532cq70/cubbed-steak-sandwiches-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/44465174/751x532cq70/cubbed-steak-sandwiches-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/44465174/751x532cq70/cubbed-steak-sandwiches-recipe-main-photo.jpg author: Marc Fleming ratingvalue: 5 reviewcount: 27855 recipeingredient: - " fry the cubbed steakes" - "6 cube steak peices about 3inches each" - "1 cup shorting" - "1 thin sliced onionleft in ringlets" - "1 flour" - "1 salt" - "1 pepper" - "1 meat tenderizer" - " for the gravy" - "5 tbsp flour" - "1 leftover grease from frying meat" - "1/4 cup buttermilk" - "1 1/2 cup milk" - "1 extra black pepper" - "1/2 finely chopped onion" - " finished product" - "1 packages sub rolls" recipeinstructions: - "lightly wash cubed steaks and lightly season..." - "spring cool with flour... on both sides" - "in frying pan or skillet heat shorting on med high..." - "add onion ringlets...place battered meat top of onions in hot grease" - "cook until crispy on edges" - "for the gravy after you get done cookin the meat you slowly brown to light golden brown your flower" - "slowly add your butter milk" - "when the buttermilk as cooks down n reduced slowly add milk continuously strings" - "slowly add 1 quarter cup water... Sterling continuously turn down the burner too low" - "when you reach desired thickness" - ".....* how to make the one that is farthest to the right.... add cube steaks to back to gravy and simmer for 30 minutes" categories: - Recipe tags: - cubbed - steak - sandwiches katakunci: cubbed steak sandwiches nutrition: 116 calories recipecuisine: American preptime: "PT12M" cooktime: "PT57M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cubbed steak sandwiches. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious. cubbed steak sandwiches is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. cubbed steak sandwiches is something that I've loved my entire life. They are nice and they look wonderful. This recipe for cube steak sandwiches is one of my husband's favorites….and mine too! This sandwich is one of my farmer husband's faves and after working in the cold all day it is sure to warm.. Cheese Steak Sandwich, Chimichurri Steak Sandwich, Steak Sandwich With Caramelized Onions. Top cube steak sandwiches recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. To begin with this recipe, we must first prepare a few components. You can have cubbed steak sandwiches using 17 ingredients and 11 steps. Here is how you can achieve it. ##### The ingredients needed to make cubbed steak sandwiches: 1. Take fry the cubbed steakes 1. Get 6 cube steak peices about 3inches each 1. Prepare 1 cup shorting 1. Make ready 1 thin sliced onion...left in ringlets 1. Get 1 flour 1. Prepare 1 salt 1. Take 1 pepper 1. Get 1 meat tenderizer 1. Get for the gravy 1. Prepare 5 tbsp flour 1. Take 1 leftover grease from frying meat 1. Get 1/4 cup buttermilk 1. Take 1 1/2 cup milk 1. Get 1 extra black pepper 1. Get 1/2 finely chopped onion 1. Take finished product 1. Prepare 1 packages sub rolls Put gravy into a small bowl at the side of each serving and "dip" and enjoy. Use our food conversion calculator to calculate any metric or US weight conversion. Ounces-Grams, fluid ounces-milliliters, Tsp-Tbsp, Tbsp-Cup Cube Steak (even grass-fed) is pretty cheap so stock up. Once you cook this recipe, it will quickly become a family favorite! ##### Instructions to make cubbed steak sandwiches: 1. lightly wash cubed steaks and lightly season... 1. spring cool with flour... on both sides 1. in frying pan or skillet heat shorting on med high... 1. add onion ringlets...place battered meat top of onions in hot grease 1. cook until crispy on edges 1. for the gravy after you get done cookin the meat you slowly brown to light golden brown your flower 1. slowly add your butter milk 1. when the buttermilk as cooks down n reduced slowly add milk continuously strings 1. slowly add 1 quarter cup water... Sterling continuously turn down the burner too low 1. when you reach desired thickness 1. .....* how to make the one that is farthest to the right.... add cube steaks to back to gravy and simmer for 30 minutes Ounces-Grams, fluid ounces-milliliters, Tsp-Tbsp, Tbsp-Cup Cube Steak (even grass-fed) is pretty cheap so stock up. Once you cook this recipe, it will quickly become a family favorite! Cube steak or cubed steak is a cut of beef, usually top round or top sirloin, tenderized and flattened by pounding with a meat tenderizer. The name refers to the shape of the indentations left by that process (called "cubing"). This is the most common cut of meat used for the American dish chicken fried steak. So that's going to wrap it up with this special food cubbed steak sandwiches recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!