date: 2020-09-09T10:05:17.537Z image: https://img-global.cpcdn.com/recipes/a16a7aa2a387b861/751x532cq70/dim-sum-chinese-steamed-ribs-with-garlic-black-beans-豆豉蒜蓉蒸排骨-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a16a7aa2a387b861/751x532cq70/dim-sum-chinese-steamed-ribs-with-garlic-black-beans-豆豉蒜蓉蒸排骨-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a16a7aa2a387b861/751x532cq70/dim-sum-chinese-steamed-ribs-with-garlic-black-beans-豆豉蒜蓉蒸排骨-recipe-main-photo.jpg author: Minerva Fleming ratingvalue: 4.3 reviewcount: 29963 recipeingredient: - "300 g fresh pork ribs lean with little fat" - " black beans" - " garlic" - " Red pepper or red bell pepper" - "2 tsp light soya sauce" - "2 tsp oyster sauce" - "2 tsp corn starch" - "1 chilli pepper optional" - " Spring Onions Garnish optional" recipeinstructions: - "These are the ingredients Soak pork for 20mins and Soak black beans for 5 mins. Drain." - "Add garlic n black beans 1:1. light soya sauce, oyster sauce, Red pepper (pick ones not spicy) Mix well all together and set it aside for 20mins (add red chilli pepper optional) If u like some veg before steaming u can place raw pumpkin or chinese radish at the bottom of the ribs and steam together." - "Right after mixing, boil a pan of water. If u are really lazy u can set a tray in the rice cooker and cook together with white rice." - "Either Way is ok. If in pot pan place ribs when water in boiling. Steam for 15mins cover lid (do not open lid within this time so make sure u have enough water) As for rice cooker just cook as usually with the dish inside. When rice done ribs should be done." - "Check and taste test." - "Done. Can sprinkle chopped spring onions for garnish. Enjoy!" categories: - Recipe tags: - dim - sum - katakunci: dim sum nutrition: 284 calories recipecuisine: American preptime: "PT13M" cooktime: "PT45M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, dim sum - chinese steamed ribs with garlic black beans 豆豉蒜蓉蒸排骨. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious. Dim Sum - Chinese Steamed Ribs with Garlic Black Beans 豆豉蒜蓉蒸排骨 is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. Dim Sum - Chinese Steamed Ribs with Garlic Black Beans 豆豉蒜蓉蒸排骨 is something that I have loved my entire life. They are nice and they look fantastic. To get started with this recipe, we must prepare a few ingredients. You can cook dim sum - chinese steamed ribs with garlic black beans 豆豉蒜蓉蒸排骨 using 9 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Dim Sum - Chinese Steamed Ribs with Garlic Black Beans 豆豉蒜蓉蒸排骨: 1. Get 300 g fresh pork ribs (lean with little fat) 1. Take black beans 1. Make ready garlic 1. Take Red pepper or red bell pepper 1. Prepare 2 tsp light soya sauce 1. Make ready 2 tsp oyster sauce 1. Get 2 tsp corn starch 1. Prepare 1 chilli pepper (optional) 1. Take Spring Onions Garnish (optional) ##### Steps to make Dim Sum - Chinese Steamed Ribs with Garlic Black Beans 豆豉蒜蓉蒸排骨: 1. These are the ingredients Soak pork for 20mins and Soak black beans for 5 mins. Drain. 1. Add garlic n black beans 1:1. light soya sauce, oyster sauce, Red pepper (pick ones not spicy) Mix well all together and set it aside for 20mins (add red chilli pepper optional) If u like some veg before steaming u can place raw pumpkin or chinese radish at the bottom of the ribs and steam together. 1. Right after mixing, boil a pan of water. If u are really lazy u can set a tray in the rice cooker and cook together with white rice. 1. Either Way is ok. If in pot pan place ribs when water in boiling. Steam for 15mins cover lid (do not open lid within this time so make sure u have enough water) As for rice cooker just cook as usually with the dish inside. When rice done ribs should be done. 1. Check and taste test. 1. Done. Can sprinkle chopped spring onions for garnish. Enjoy! So that is going to wrap it up for this special food dim sum - chinese steamed ribs with garlic black beans 豆豉蒜蓉蒸排骨 recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!