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date: 2020-09-23T11:39:00.396Z
image: https://img-global.cpcdn.com/recipes/7ccbac1cd3819e66/751x532cq70/spaghetti-bolognese-with-sausages-abujamoms-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7ccbac1cd3819e66/751x532cq70/spaghetti-bolognese-with-sausages-abujamoms-recipe-main-photo.jpg
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author: Sue Jackson
ratingvalue: 4
reviewcount: 22570
recipeingredient:
- "4 tbsp olive oil"
- "400 g beef mince"
- "1 onion"
- "2 garlic"
- "100 g carrot"
- "100 g green peas"
- "400 g tin chopped tomatoes"
- " Beef stock or water"
- " Pepper"
- " Spaghetti"
recipeinstructions:
- "Heat a saucepan over a medium heat. Ads half spoon of the oil and once hot add the half onion and garlic fry for few minutes."
- "Add the beef mince stir and cook the mince until well browned over a medium heat (be careful not to burn the mince)"
- "In another sauce pan add the remaining oil once hot add the onion and garlic and fry for some minutes."
- "Add the tomatoes and pepper stir until well mix cook for some minutes then add the Carrot, maggi and salt mix n cook until the carrot is a bit soft."
- "Pour the mince beef into the tomatoes sauce and mix very well then add the peas and cook for 1 minutes. Your sauce is ready"
- "For your spaghetti: boil your spaghetti in a boiling salted water once it is soft drain out the water and enjoy"
- "For your sausage grill in the oven until brown and enjoy with your spaghetti bolognese."
categories:
- Recipe
tags:
- spaghetti
- bolognese
- with
katakunci: spaghetti bolognese with
nutrition: 287 calories
recipecuisine: American
preptime: "PT32M"
cooktime: "PT54M"
recipeyield: "4"
recipecategory: Dinner
---
![Spaghetti bolognese with sausages - Abujamoms](https://img-global.cpcdn.com/recipes/7ccbac1cd3819e66/751x532cq70/spaghetti-bolognese-with-sausages-abujamoms-recipe-main-photo.jpg)
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, spaghetti bolognese with sausages - abujamoms. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti bolognese with sausages - Abujamoms is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Spaghetti bolognese with sausages - Abujamoms is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have spaghetti bolognese with sausages - abujamoms using 10 ingredients and 7 steps. Here is how you cook it.
##### The ingredients needed to make Spaghetti bolognese with sausages - Abujamoms:
1. Prepare 4 tbsp olive oil
1. Prepare 400 g beef mince
1. Prepare 1 onion
1. Prepare 2 garlic
1. Get 100 g carrot
1. Prepare 100 g green peas
1. Prepare 400 g tin chopped tomatoes
1. Take Beef stock or water
1. Prepare Pepper
1. Make ready Spaghetti
##### Steps to make Spaghetti bolognese with sausages - Abujamoms:
1. Heat a saucepan over a medium heat. Ads half spoon of the oil and once hot add the half onion and garlic fry for few minutes.
1. Add the beef mince stir and cook the mince until well browned over a medium heat (be careful not to burn the mince)
1. In another sauce pan add the remaining oil once hot add the onion and garlic and fry for some minutes.
1. Add the tomatoes and pepper stir until well mix cook for some minutes then add the Carrot, maggi and salt mix n cook until the carrot is a bit soft.
1. Pour the mince beef into the tomatoes sauce and mix very well then add the peas and cook for 1 minutes. Your sauce is ready
1. For your spaghetti: boil your spaghetti in a boiling salted water once it is soft drain out the water and enjoy
1. For your sausage grill in the oven until brown and enjoy with your spaghetti bolognese.
So that's going to wrap it up for this special food spaghetti bolognese with sausages - abujamoms recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!