date: 2020-10-12T11:25:36.534Z image: https://img-global.cpcdn.com/recipes/5917237236989952/751x532cq70/easy-and-luxurious-foolproof-basil-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5917237236989952/751x532cq70/easy-and-luxurious-foolproof-basil-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5917237236989952/751x532cq70/easy-and-luxurious-foolproof-basil-chicken-recipe-main-photo.jpg author: Eunice Day ratingvalue: 4.8 reviewcount: 6414 recipeingredient: - "3 Chicken thighs bonein" - "3 or boneless chicken thighs or breasts" - "3 tbsp Basil paste" - "2 tbsp Sake" - "3 tsp Krazy Salt" recipeinstructions: - "Wipe the chicken with paper towels. If you are using bone-in chicken, cut through the skin on the back to the edges." - "Make small cuts along the inner edge of the skin, to make sure it will cook properly." - "Make cuts in the chicken along the bone, and several more small cuts in the meat, so that it will be easy to slice off when it's eaten." - "Rub Krazy Salt into the chicken evenly." - "Heat up the oil in a pot or deep frying pan. Put the chicken in skin side down. Cook on medium heat and cover the pan to steam-fry the chicken." - "In about 15 minutes the skin will be lightly browned, and a lot of fat will come out of the chicken. Wipe away the excess fat." - "Return the chicken to the pan and sprinkle with the sake. Cook uncovered over medium heat, until the skin is golden brown. Wipe out any more fat that comes out from the chicken." - "When the chicken is cooked, coat it with the basil sauce. Turn up the heat a bit to cook the chicken all the way through." - "Serve and enjoy." categories: - Recipe tags: - easy - and - luxurious katakunci: easy and luxurious nutrition: 127 calories recipecuisine: American preptime: "PT37M" cooktime: "PT47M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, easy and luxurious foolproof basil chicken. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious. Easy and Luxurious Foolproof Basil Chicken is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. Easy and Luxurious Foolproof Basil Chicken is something which I've loved my whole life. They're fine and they look fantastic. Great recipe for Easy and Luxurious Foolproof Basil Chicken. I got some bone-in chicken thighs, so I decided to make this. By wiping the chicken with paper towels, you can eliminate the gamey odor! If you are using boneless chicken, you can skip the part where cuts are made in the skin. To get started with this recipe, we have to prepare a few ingredients. You can cook easy and luxurious foolproof basil chicken using 5 ingredients and 9 steps. Here is how you can achieve it. ##### The ingredients needed to make Easy and Luxurious Foolproof Basil Chicken: 1. Prepare 3 Chicken thighs (bone-in) 1. Get 3 (or boneless chicken thighs or breasts) 1. Take 3 tbsp Basil paste 1. Prepare 2 tbsp Sake 1. Make ready 3 tsp Krazy Salt It's an easy, fuss-free roast chicken to prepare and roast in the oven. Put a few whole basil leaves under the skin for an impressive presentation. Serve this roast chicken with baked potatoes and your favorite vegetable side dish. the easiest Thai basil chicken. I used this recipe as a base for my experiment, and I used what little I know about Thai cooking to fill in the blanks for stronger Thai flavor. ##### Steps to make Easy and Luxurious Foolproof Basil Chicken: 1. Wipe the chicken with paper towels. If you are using bone-in chicken, cut through the skin on the back to the edges. 1. Make small cuts along the inner edge of the skin, to make sure it will cook properly. 1. Make cuts in the chicken along the bone, and several more small cuts in the meat, so that it will be easy to slice off when it's eaten. 1. Rub Krazy Salt into the chicken evenly. 1. Heat up the oil in a pot or deep frying pan. Put the chicken in skin side down. Cook on medium heat and cover the pan to steam-fry the chicken. 1. In about 15 minutes the skin will be lightly browned, and a lot of fat will come out of the chicken. Wipe away the excess fat. 1. Return the chicken to the pan and sprinkle with the sake. Cook uncovered over medium heat, until the skin is golden brown. Wipe out any more fat that comes out from the chicken. 1. When the chicken is cooked, coat it with the basil sauce. Turn up the heat a bit to cook the chicken all the way through. 1. Serve and enjoy. Serve this roast chicken with baked potatoes and your favorite vegetable side dish. the easiest Thai basil chicken. I used this recipe as a base for my experiment, and I used what little I know about Thai cooking to fill in the blanks for stronger Thai flavor. So I made sure to add a little fish sauce, lime juice and sugar to the sauce. This Creamy Parmesan Basil Chicken Recipe is a quick chicken breast recipe that tastes like it came from a restaurant! This one pan chicken dish is easy to make for a weeknight dinner, and is full of so much flavor! So that is going to wrap this up for this exceptional food easy and luxurious foolproof basil chicken recipe. Thanks so much for your time. 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