Recipe of Perfect Creamy chicken, bacon and mushroom pie 🥧

Creamy chicken, bacon and mushroom pie 🥧. My chicken and mushroom pie is proper comfort food. Encased in buttery puff pastry, and made extra special with a The filling is a lovely creamy chicken and mushroom filling with bacon. Not too much sauce - just enough that it tastes saucy, without the whole thing collapsing when you try to serve it up.

Mix well, then spoon into a pie dish and leave until completely cool. Mini Mushroom Pies made in a pie maker, an excellent meat-free appetizer for parties and gatherings. Easy to put together, full of flavour and delicious. · These hearty and delicious homemade chicken and bacon pies are a family favourite. You can have Creamy chicken, bacon and mushroom pie 🥧 using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Creamy chicken, bacon and mushroom pie 🥧

1. You need 3 of cooked chicken breasts (cut into chunks).
2. It's 100 g of bacon lardons.
3. You need 200 g of sliced mushrooms.
4. You need 1 of onion (diced).
5. You need 1 tin of condensed mushroom soup.
6. You need 1 tsp of mixed herbs.
7. It's 1 tsp of salt.
8. It's 25 ml of white wine.
9. It's of Ready rolled shortcrust pastry.
10. It's of Ready rolled puff pastry.
11. Prepare 1 of egg (beaten).
12. It's 1 tsp of garlic (minced).

Tender chicken and bacon in a creamy mustard sauce, all. Whip up this hearty chicken, bacon and mushroom plate pie, complete with homemade shortcrust pastry. The filling for this pie brings chicken, bacon, mushrooms and a rich creamy, buttery sauce together to make one hearty filling. Glaze your pie in egg wash for a golden finish.

Creamy chicken, bacon and mushroom pie 🥧 instructions

1. Preheat oven to 190c. Line a pie dish with the shortcrust pastry fill with baking beans and blind bake for 25 mins.
2. Meanwhile in a large pan, heat a little oil and gently fry mushrooms, onion, garlic and bacon.
3. Once they are softened add white wine, mixed herbs and salt cook for 4- 5 minutes until wine has reduced. And condensed soup and 1/2 pint of cold water bring to the boil. Then stir in chicken, reduce heat and simmer for 10-15 minutes.
4. Put filling into pie dish and top with puff pastry, seal around the edges with egg. Cut 2 slits in the top of the pie and brush the whole top with egg wash. bake in the oven for 30-40 minutes..

Cook this as per Nigella's instructions. This creamy chicken and mushroom recipe features tender chicken simmered with mushrooms in a creamy sauce flavored with onion I used the fat from frying hickory smoked bacon to saute the chicken in onion and garlic. I love pasta and this is delicious! Creamy Chicken with Bacon & Mushrooms. A tasty and indulgent chicken dish with bacon, mushrooms and a creamy white wine sauce - use chicken thighs for the best flavor and juiciness.