date: 2020-10-17T15:59:49.573Z image: https://img-global.cpcdn.com/recipes/b696ff639ddd0183/751x532cq70/quiche-with-a-twist-ricotta-quiche-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b696ff639ddd0183/751x532cq70/quiche-with-a-twist-ricotta-quiche-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b696ff639ddd0183/751x532cq70/quiche-with-a-twist-ricotta-quiche-recipe-main-photo.jpg author: Steven Cain ratingvalue: 4.9 reviewcount: 48191 recipeingredient: - "1 roll puff pastry" - "5-6 rashes of bacon or pancetta" - "0.5 cup single cream" - " Generous handful of Parmesan" - "2 eggs" - "200 g ricotta" - " Mushrooms" recipeinstructions: - "Turn on oven 200 degrees. Open puff pastry and roll it in a cake tin or any other oven proof dish." - "Mix together ricotta, eggs, cream and Parmesan" - "In a frying pan cook mushrooms until they lost their water" - "In a frying pan cook bacon until it starts to get crispy" - "Lay ricotta mixture into the puff pastry and add bacon and mushrooms. I do this into the tin as I get the impression that all the ingredients sink to the bottom but that might just be me" - "Cook in oven for 35-45 min" categories: - Recipe tags: - quiche - with - a katakunci: quiche with a nutrition: 146 calories recipecuisine: American preptime: "PT35M" cooktime: "PT40M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, quiche with a twist - ricotta quiche. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious. Eggs whipped with ricotta, basil, and cream blanket a filling of spinach and red onions in this easy, gourmet-tasting quiche This savory quiche is perfect for breakfast, brunch, lunch, or served with a side salad for a light dinner. It's light and fluffy with a creamy texture, and bursting with delicious flavors! This easy vegetarian quiche recipe is made with spinach, ricotta cheese, eggs, tomatoes and basil. Perfect for breakfast, lunch or brunch or serve it If you use unbaked dough, you'll want to prick the dough with a fork all over once it's in a pie dish and partially bake it before adding the eggs and filling. Quiche with a twist - ricotta quiche is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Quiche with a twist - ricotta quiche is something that I have loved my whole life. They're nice and they look wonderful. To get started with this recipe, we have to first prepare a few components. You can cook quiche with a twist - ricotta quiche using 7 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Quiche with a twist - ricotta quiche: 1. Prepare 1 roll puff pastry 1. Take 5-6 rashes of bacon or pancetta 1. Prepare 0.5 cup single cream 1. Take Generous handful of Parmesan 1. Prepare 2 eggs 1. Get 200 g ricotta 1. Get Mushrooms I don't get it at all, but no one in my family would dream of biting down on a piece of Swiss cheese by. Zucchini and Goat Cheese Quiche (Quiche de Courgette au Chevre) IngridStevens. Broccoli, Ricotta Cheese, and Sausage Quiche L'Antro dell'Alchimista. Use ricotta and Parmesan cheeses to give twice-baked potatoes an Italian twist. ricotta-stuffed potatoes Side Dish Italian. ##### Instructions to make Quiche with a twist - ricotta quiche: 1. Turn on oven 200 degrees. Open puff pastry and roll it in a cake tin or any other oven proof dish. 1. Mix together ricotta, eggs, cream and Parmesan 1. In a frying pan cook mushrooms until they lost their water 1. In a frying pan cook bacon until it starts to get crispy 1. Lay ricotta mixture into the puff pastry and add bacon and mushrooms. I do this into the tin as I get the impression that all the ingredients sink to the bottom but that might just be me 1. Cook in oven for 35-45 min Broccoli, Ricotta Cheese, and Sausage Quiche L'Antro dell'Alchimista. Use ricotta and Parmesan cheeses to give twice-baked potatoes an Italian twist. ricotta-stuffed potatoes Side Dish Italian. We enjoyed this quiche and I'll make again. Shred Salmon into small pieces and add to pie shell along with dollops of Ricotta and spinache, (make sure all ingrdients are evenly distributed) Then add the egg wash till filled right to the top edge of the crust. Gently stir with a fork till some salmon a and spinache rises to the surfaces. So that is going to wrap this up with this exceptional food quiche with a twist - ricotta quiche recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!