date: 2020-07-09T22:43:47.988Z image: https://img-global.cpcdn.com/recipes/eb3276a37afb6f2a/751x532cq70/carbonara-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/eb3276a37afb6f2a/751x532cq70/carbonara-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/eb3276a37afb6f2a/751x532cq70/carbonara-recipe-main-photo.jpg author: Myrtle Perkins ratingvalue: 5 reviewcount: 39836 recipeingredient: - "250 g pasta shapestagliatelle" - "200 g white mushrooms" - "1 large onion" - "2 cloves garlic" - "150 g bacon lardonscubes" - "80 ml single cream" - "4 tbsp dry white wine" - "4-6 pinches parmizan cheese" recipeinstructions: - "Boil kettle for pasta + turn preheat oven (for garlic bread) + heat deep pan with 3 tbsp olive oil" - "Chop garlic and onion, put into deep pan and mix" - "Cook pasta and garlic bread" - "Once onions are softened add bacon and mushrooms and mix again add some grated pepper (little bit salt optional)" - "Once bacon are slightly crispy and mushrooms are softened add the white wine" - "Once wine has evaporated add the single cream mix thoroughly add 2-3 pinches of parmizan cheese cook on medium heat for 2mins" - "Drain cooked pasta and put 2-3 tbsp olive oil through pasta then mix into carbonara." - "Stir thoroughly, then serve and add a little more parmizan" categories: - Recipe tags: - carbonara katakunci: carbonara nutrition: 286 calories recipecuisine: American preptime: "PT37M" cooktime: "PT44M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, it is John, welcome to our recipe page. Today, we're going to prepare a special dish, carbonara. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious. Carbonara (Italian: [karboˈnaːra]) is an Italian pasta dish from Rome made with egg, hard cheese, cured pork, and black pepper. The dish arrived at its modern form, with its current name. Carbonara has been the subject of some severe bastardization here in the states, where we regularly eschew Italian tradition in favor of garlic, bacon. For everyone who said that this Carbonara is too salty - table salt is double as salty as Kosher salt, so remember to cut the amount of salt in half if. Carbonara is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Carbonara is something which I have loved my entire life. They are nice and they look wonderful. To begin with this particular recipe, we have to first prepare a few ingredients. You can have carbonara using 8 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Carbonara: 1. Make ready 250 g pasta shapes/tagliatelle 1. Get 200 g white mushrooms 1. Make ready 1 large onion 1. Take 2 cloves garlic 1. Get 150 g bacon lardons/cubes 1. Take 80 ml single cream 1. Make ready 4 tbsp dry white wine 1. Prepare 4-6 pinches parmizan cheese Otherwise known as a bowl of pure joy. I can't eat, think about, dream about, or even remotely consider Pasta Carbonara without thinking of Heartburn, the Meryl Streep/Jack. Learn how to make carbonara sauce with bacon or pancetta and loads of parmesan. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! ##### Instructions to make Carbonara: 1. Boil kettle for pasta + turn preheat oven (for garlic bread) + heat deep pan with 3 tbsp olive oil 1. Chop garlic and onion, put into deep pan and mix 1. Cook pasta and garlic bread 1. Once onions are softened add bacon and mushrooms and mix again add some grated pepper (little bit salt optional) 1. Once bacon are slightly crispy and mushrooms are softened add the white wine 1. Once wine has evaporated add the single cream mix thoroughly add 2-3 pinches of parmizan cheese cook on medium heat for 2mins 1. Drain cooked pasta and put 2-3 tbsp olive oil through pasta then mix into carbonara. 1. Stir thoroughly, then serve and add a little more parmizan Learn how to make carbonara sauce with bacon or pancetta and loads of parmesan. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! This Creamy Carbonara is a plate of heavenly, creamy pasta. Silky spaghetti with crispy pancetta in a super creamy and cheesy sauce. Simply delicious and so easy to make them at home. So that's going to wrap it up with this special food carbonara recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!