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date: 2020-11-07T04:09:01.487Z
image: https://img-global.cpcdn.com/recipes/170ed768985dc818/751x532cq70/vegan-brownies-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/170ed768985dc818/751x532cq70/vegan-brownies-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/170ed768985dc818/751x532cq70/vegan-brownies-recipe-main-photo.jpg
author: George Peters
ratingvalue: 4.3
reviewcount: 33427
recipeingredient:
- "140 g Plain Flour"
- "20 g Cocoa Powder"
- "100 g Caster Sugar"
- "250 g Vegan Dark Chocolate"
- "240 ml Coconut Milk"
- "80 ml Coconut Oil"
- "1 Tsp Vanilla Extract"
- "40 g Toasted Almonds"
- "40 g Coconut flakes"
recipeinstructions:
- "Pre-heat oven at 180C and line the bottom of a deep square baking tin with baking paper (or grease with butter). Melt 200g Dark Chocolate in a glass bowl placed in a pot of hot water gradually to avoid burning the chocolate."
- "In a separate bowl, mix the Plain flour, Cocoa Powder and Sugar before adding the Coconut Milk, Coconut Oil, Vanilla Extract and the melted Chocolate. Mix the ingredients together until smooth. Add 50g of chopped Dark Chocolate (or dark chocolate chips), half the Almonds and Coconut flakes before mixing gently."
- "Add the batter to your baking tin and sprinkling the top of the batter with a handful of Almonds and Coconut Flakes. Bake for 25minutes and if not fully baked, please allow an extra 5minutes in the oven."
categories:
- Recipe
tags:
- vegan
- brownies
katakunci: vegan brownies
nutrition: 228 calories
recipecuisine: American
preptime: "PT17M"
cooktime: "PT38M"
recipeyield: "1"
recipecategory: Dinner
---
![Vegan Brownies](https://img-global.cpcdn.com/recipes/170ed768985dc818/751x532cq70/vegan-brownies-recipe-main-photo.jpg)
Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, vegan brownies. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Vegan Brownies is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. Vegan Brownies is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have vegan brownies using 9 ingredients and 3 steps. Here is how you cook it.
##### The ingredients needed to make Vegan Brownies:
1. Get 140 g Plain Flour
1. Take 20 g Cocoa Powder
1. Take 100 g Caster Sugar
1. Take 250 g Vegan Dark Chocolate
1. Take 240 ml Coconut Milk
1. Take 80 ml Coconut Oil
1. Make ready 1 Tsp Vanilla Extract
1. Make ready 40 g Toasted Almonds
1. Prepare 40 g Coconut flakes
##### Steps to make Vegan Brownies:
1. Pre-heat oven at 180C and line the bottom of a deep square baking tin with baking paper (or grease with butter). Melt 200g Dark Chocolate in a glass bowl placed in a pot of hot water gradually to avoid burning the chocolate.
1. In a separate bowl, mix the Plain flour, Cocoa Powder and Sugar before adding the Coconut Milk, Coconut Oil, Vanilla Extract and the melted Chocolate. Mix the ingredients together until smooth. Add 50g of chopped Dark Chocolate (or dark chocolate chips), half the Almonds and Coconut flakes before mixing gently.
1. Add the batter to your baking tin and sprinkling the top of the batter with a handful of Almonds and Coconut Flakes. Bake for 25minutes and if not fully baked, please allow an extra 5minutes in the oven.
So that's going to wrap this up for this exceptional food vegan brownies recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!