date: 2020-08-26T21:29:25.368Z image: https://img-global.cpcdn.com/recipes/89978067ce864ada/751x532cq70/chicken-and-shrimp-soy-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/89978067ce864ada/751x532cq70/chicken-and-shrimp-soy-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/89978067ce864ada/751x532cq70/chicken-and-shrimp-soy-sauce-recipe-main-photo.jpg author: Kenneth Freeman ratingvalue: 4.9 reviewcount: 25925 recipeingredient: - " Shredded chicken" - " Shrimps" - " Dark soy Sauce" - " green bell pepper sliced" - " salt" - " knorr" - " veg oil" - " pepper paste" - " onions diced" recipeinstructions: - "Place oil inside hot pot, once the oil is hot add dice onions, shredded chicken and shrimp and keep stiring" - "Add soy sauce, salt, knorr cube and pepper keep stiring and taste" - "Allow it simmer for another 5 minutes; finally add green bell pepper" - "Remove from heat almost immediately and serve with white boiled rice" categories: - Recipe tags: - chicken - and - shrimp katakunci: chicken and shrimp nutrition: 131 calories recipecuisine: American preptime: "PT10M" cooktime: "PT54M" recipeyield: "1" recipecategory: Lunch ---  Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, chicken and shrimp soy sauce. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Soy Sauce Chicken or "See Yao Gai" is a quintessential Cantonese favorite, found hanging under heat lamps in many Chinatown restaurant windows. You'll find it near the poached chickens, roast ducks, and roast pork. Combine sugar, soy sauce, water, garlic, and ginger in a large stock pot; stir until sugar is dissolved. Place chicken in stock pot and bring to a boil. Chicken and shrimp Soy sauce is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes yummy. They're nice and they look fantastic. Chicken and shrimp Soy sauce is something which I've loved my entire life. To begin with this particular recipe, we must first prepare a few components. You can have chicken and shrimp soy sauce using 9 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Chicken and shrimp Soy sauce: 1. Get Shredded chicken 1. Prepare Shrimps 1. Prepare Dark soy Sauce 1. Take green bell pepper sliced 1. Take salt 1. Prepare knorr 1. Take veg oil 1. Get pepper paste 1. Make ready onions diced In fact, it became so popular that many manufacturers even introduced a quality "Soy Chicken Sauce" which, once diluted with water, can be used directly in cooking soy sauce chicken. Soy sauce chicken is utterly delicious, especially when you dip it with the ginger and scallion condiment. The thought of it just sets my mouth watering. Soy Sauce Chicken - dark and glossy whole chicken dunked in a soy sauce mix. ##### Instructions to make Chicken and shrimp Soy sauce: 1. Place oil inside hot pot, once the oil is hot add dice onions, shredded chicken and shrimp and keep stiring 1. Add soy sauce, salt, knorr cube and pepper keep stiring and taste 1. Allow it simmer for another 5 minutes; finally add green bell pepper 1. Remove from heat almost immediately and serve with white boiled rice The thought of it just sets my mouth watering. Soy Sauce Chicken - dark and glossy whole chicken dunked in a soy sauce mix. Also try dipping it with the ginger and scallion condiment. Soy sauce is a staple in Chinese and Japanese cuisine and widely used throughout East Asia as well. Thick soy sauces (also called soy paste or soy jam) are sweeter and have a thicker consistency than dark soy sauce. So that is going to wrap this up for this exceptional food chicken and shrimp soy sauce recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!