Recipe of Ultimate Chicken Fillet Wrapped in Bacon, Smothered in Cheese

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date: 2020-10-29T05:03:55.446Z image: https://img-global.cpcdn.com/recipes/6339389589815296/751x532cq70/chicken-fillet-wrapped-in-bacon-smothered-in-cheese-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6339389589815296/751x532cq70/chicken-fillet-wrapped-in-bacon-smothered-in-cheese-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6339389589815296/751x532cq70/chicken-fillet-wrapped-in-bacon-smothered-in-cheese-recipe-main-photo.jpg author: Herman Turner ratingvalue: 4.6 reviewcount: 33766 recipeingredient: - "4 chicken fillets" - "8 rashers of back bacon" - "100 grams gouda cheese" - "1/2 disk feta" - " saltpepper" - "2 dash olive oil" recipeinstructions: - "preheat your oven to 160°C, use half of your oil to grease your baking pan, lay down 2 rashers of bacon per fillet in the pan." - "Cover the bacon with cheese, lay the chicken fillets in the middle of the bacon, sprinkle salt and pepper over the fillets, wrap the bacon around the fillets." - "Cover the baking pan with a lid or oven proof cover, if you have nothing else use aluminium foil. Put the baking pan in the oven for 30 - 40 minutes." - "Remove the baking pan, then remove the cover and crumble the feta cheese over the bacon wrapped fillets, put it back uncovered into the oven and switch your oven to grill. Grill for +/- 3minutes or until as crispy as desired(be careful not to dry uit the chicken)" - "Serve with some stirfy veg and enjoy!" categories: - Recipe tags: - chicken - fillet - wrapped katakunci: chicken fillet wrapped nutrition: 281 calories recipecuisine: American preptime: "PT29M" cooktime: "PT31M" recipeyield: "1" recipecategory: Lunch --- ![Chicken Fillet Wrapped in Bacon, Smothered in Cheese](https://img-global.cpcdn.com/recipes/6339389589815296/751x532cq70/chicken-fillet-wrapped-in-bacon-smothered-in-cheese-recipe-main-photo.jpg) Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, chicken fillet wrapped in bacon, smothered in cheese. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious. Chicken Fillet Wrapped in Bacon, Smothered in Cheese is one of the most favored of current trending foods on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Chicken Fillet Wrapped in Bacon, Smothered in Cheese is something which I have loved my entire life. To begin with this particular recipe, we have to prepare a few components. You can have chicken fillet wrapped in bacon, smothered in cheese using 6 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Chicken Fillet Wrapped in Bacon, Smothered in Cheese: 1. Make ready 4 chicken fillets 1. Get 8 rashers of back bacon 1. Make ready 100 grams gouda cheese 1. Make ready 1/2 disk feta 1. Take salt&pepper 1. Prepare 2 dash olive oil ##### Instructions to make Chicken Fillet Wrapped in Bacon, Smothered in Cheese: 1. preheat your oven to 160°C, use half of your oil to grease your baking pan, lay down 2 rashers of bacon per fillet in the pan. 1. Cover the bacon with cheese, lay the chicken fillets in the middle of the bacon, sprinkle salt and pepper over the fillets, wrap the bacon around the fillets. 1. Cover the baking pan with a lid or oven proof cover, if you have nothing else use aluminium foil. Put the baking pan in the oven for 30 - 40 minutes. 1. Remove the baking pan, then remove the cover and crumble the feta cheese over the bacon wrapped fillets, put it back uncovered into the oven and switch your oven to grill. Grill for +/- 3minutes or until as crispy as desired(be careful not to dry uit the chicken) 1. Serve with some stirfy veg and enjoy! So that's going to wrap this up with this exceptional food chicken fillet wrapped in bacon, smothered in cheese recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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