Recipe of Super Quick Homemade Jowar Chakli

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date: 2020-08-10T20:22:01.568Z image: https://img-global.cpcdn.com/recipes/b89fff4d15770332/751x532cq70/jowar-chakli-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b89fff4d15770332/751x532cq70/jowar-chakli-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b89fff4d15770332/751x532cq70/jowar-chakli-recipe-main-photo.jpg author: Seth Moss ratingvalue: 4.5 reviewcount: 45644 recipeingredient: - "1 Cup Jowar flour" - "1 tsp sesame seeds" - "1 tsp Ajwain carom seeds" - "1 tsp red chilli powder" - "1/4 tsp turmerichaldi powder" - "1 tbsp oil" - "as needed Oil for frying" - "to taste Salt" - "1 Cup water" recipeinstructions: - "Combine Jowar flour, sesame seeds, Ajwain and salt in a bowl." - "Heat the water in a pan on medium heat and add red chilli powder and turmeric powder. Turn off flame. Now add jowar flour. Mix gently. Cover and let it rest for 15min. at room temperature." - "Now knead the Chakli dough. Add some water for soft dough if needed." - "We need the Chakli disc grease the press, place the dough in the press and close it. Gently roll the dough towards itself to form a spiral shape. Lightly press the end of the coil into the circle to hold." - "Oil is hot enough to check add little dough into the oil. Carefully add the Chakli to the pan. Gently flip when one side is golden and continue to fry." - "Remove the Chakli, place them on a paper towel to remove any excess oil." - "Serve these instant Chakli with hot filter coffee or masala tea. You will love munching anytime." categories: - Recipe tags: - jowar - chakli katakunci: jowar chakli nutrition: 253 calories recipecuisine: American preptime: "PT26M" cooktime: "PT54M" recipeyield: "1" recipecategory: Lunch --- ![Jowar Chakli](https://img-global.cpcdn.com/recipes/b89fff4d15770332/751x532cq70/jowar-chakli-recipe-main-photo.jpg) Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, jowar chakli. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious. Jowar Chakli is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. Jowar Chakli is something that I've loved my entire life. They're nice and they look wonderful. To get started with this recipe, we must prepare a few components. You can have jowar chakli using 9 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Jowar Chakli: 1. Take 1 Cup Jowar flour 1. Prepare 1 tsp sesame seeds 1. Get 1 tsp Ajwain/ carom seeds 1. Prepare 1 tsp red chilli powder 1. Prepare 1/4 tsp turmeric(haldi) powder 1. Prepare 1 tbsp oil 1. Make ready as needed Oil for frying 1. Take to taste Salt 1. Get 1 Cup water ##### Steps to make Jowar Chakli: 1. Combine Jowar flour, sesame seeds, Ajwain and salt in a bowl. 1. Heat the water in a pan on medium heat and add red chilli powder and turmeric powder. Turn off flame. Now add jowar flour. Mix gently. Cover and let it rest for 15min. at room temperature. 1. Now knead the Chakli dough. Add some water for soft dough if needed. 1. We need the Chakli disc grease the press, place the dough in the press and close it. Gently roll the dough towards itself to form a spiral shape. Lightly press the end of the coil into the circle to hold. 1. Oil is hot enough to check add little dough into the oil. Carefully add the Chakli to the pan. Gently flip when one side is golden and continue to fry. 1. Remove the Chakli, place them on a paper towel to remove any excess oil. 1. Serve these instant Chakli with hot filter coffee or masala tea. You will love munching anytime. So that's going to wrap this up with this exceptional food jowar chakli recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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