Recipe of Favorite Sausage fried rice with vegetables

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date: 2020-07-17T19:53:35.534Z image: https://img-global.cpcdn.com/recipes/b27adbd2daca7be4/751x532cq70/sausage-fried-rice-with-vegetables-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b27adbd2daca7be4/751x532cq70/sausage-fried-rice-with-vegetables-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b27adbd2daca7be4/751x532cq70/sausage-fried-rice-with-vegetables-recipe-main-photo.jpg author: Austin Lane ratingvalue: 4.1 reviewcount: 43036 recipeingredient: - "2 cup cooked rice" - " Sausagecan use any kind you want I used kielbasa for this reci" - " Frozen mix veggies" - " Frozen broccoli" - " black pepper" - " salt" - " olive oilor any oil of your choice" - " garlic" recipeinstructions: - "Put the pan on the stove and add oil. Wait 1 min for the oïl to heat." - "When the oil is hot, add thé onion, and sausage mix them and wait for 3-4 min" - "Add all the veggies, garlic, black pepper, salt, soy sauce and stir everything then wait 3 min" - "Add the cooked rice and wait for about 2 min. It's ready" categories: - Recipe tags: - sausage - fried - rice katakunci: sausage fried rice nutrition: 176 calories recipecuisine: American preptime: "PT35M" cooktime: "PT49M" recipeyield: "3" recipecategory: Dinner --- ![Sausage fried rice with vegetables](https://img-global.cpcdn.com/recipes/b27adbd2daca7be4/751x532cq70/sausage-fried-rice-with-vegetables-recipe-main-photo.jpg) Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, sausage fried rice with vegetables. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious. Sausage fried rice with vegetables is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. Sausage fried rice with vegetables is something that I've loved my entire life. They are fine and they look wonderful. #mysimplerecipe #easyandaffordablerecipe #fried rice with chicken sausage and vegetables. This is one of the easiest stir fried sausages with vegetable. Best pair with cool beer or soda. Perfect side dish for bowl of rice too. To begin with this particular recipe, we must prepare a few components. You can cook sausage fried rice with vegetables using 8 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Sausage fried rice with vegetables: 1. Prepare 2 cup cooked rice 1. Get Sausage(can use any kind you want, I used kielbasa for this reci 1. Take Frozen mix veggies 1. Make ready Frozen broccoli 1. Get black pepper 1. Make ready salt 1. Take olive oil(or any oil of your choice) 1. Prepare garlic Serve with extra soy sauce or a drizzle of sweet chilli sauce and some crispy. Easy Fried Rice Recipe with Chinese Sausage (Com Chien). Fried rice (Com Chien) is the most beloved food of many Asian kids and a favorite comfort food of many. My mom often substituted the ground sausage with leftover pork roast from Sunday dinner. ##### Instructions to make Sausage fried rice with vegetables: 1. Put the pan on the stove and add oil. Wait 1 min for the oïl to heat. 1. When the oil is hot, add thé onion, and sausage mix them and wait for 3-4 min 1. Add all the veggies, garlic, black pepper, salt, soy sauce and stir everything then wait 3 min 1. Add the cooked rice and wait for about 2 min. It's ready Fried rice (Com Chien) is the most beloved food of many Asian kids and a favorite comfort food of many. My mom often substituted the ground sausage with leftover pork roast from Sunday dinner. Leftover ham would work well too. All seasonings are normally added by taste. Food processing the vegetables gives the fried rice a more colorful presentation along with encouraging those who don't. So that's going to wrap this up for this exceptional food sausage fried rice with vegetables recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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