date: 2020-09-26T12:53:21.223Z image: https://img-global.cpcdn.com/recipes/6110074991804416/751x532cq70/fillet-mignon-wrapped-in-applewood-bacon-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6110074991804416/751x532cq70/fillet-mignon-wrapped-in-applewood-bacon-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6110074991804416/751x532cq70/fillet-mignon-wrapped-in-applewood-bacon-recipe-main-photo.jpg author: Eunice Gross ratingvalue: 4.7 reviewcount: 15333 recipeingredient: - "1/4 tsp garlic powder" - "1/4 tsp black pepper" - "1/4 tsp cayenne pepper" - "1/4 tsp Chipotle and Roasted Garlic" - "4 lb Fillet Mignon" recipeinstructions: - "Rub seasoning on Fillets" - "Add apple wood smoke bacon. (secure with toothpicks)" - "Cook to your likening. ( I like mine rare)" categories: - Recipe tags: - fillet - mignon - wrapped katakunci: fillet mignon wrapped nutrition: 213 calories recipecuisine: American preptime: "PT16M" cooktime: "PT42M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, fillet mignon wrapped in applewood bacon. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Fillet Mignon wrapped in Applewood Bacon is one of the most well liked of current trending foods on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. Fillet Mignon wrapped in Applewood Bacon is something that I've loved my entire life. They are nice and they look fantastic. Renowned for its buttery texture, filet mignon has a notable amount of high-quality protein, iron, and. Ingredients: Beef tenderloin , uncured bacon - no nitrates or nitrites except for those naturally occurring in sea salt and celery powder (pork , water , sea salt , brown. Today I'll show you How to Make Bacon Wrapped Filet Mignon on a good-old Weber charcoal grill! Then wrap each filet in bacon and tie it with a piece of kitchen twine to hold everything in place. To begin with this recipe, we must first prepare a few ingredients. You can have fillet mignon wrapped in applewood bacon using 5 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Fillet Mignon wrapped in Applewood Bacon: 1. Make ready 1/4 tsp garlic powder 1. Make ready 1/4 tsp black pepper 1. Prepare 1/4 tsp cayenne pepper 1. Take 1/4 tsp Chipotle and Roasted Garlic 1. Make ready 4 lb Fillet Mignon Filet mignon contains virtually no fat marbling, so the fat from a strip of bacon wrapped around the steak adds flavor and a bit of grease to keep it from sticking to the pan. For best results, start bacon-wrapped filet mignon in the skillet, then transfer it to an oven broiler to finish cooking. Bacon-Wrapped Filet Mignon is a steakhouse classic you can easily make at home. Grilling steak wrapped with bacon combines their juices for a savory, tender steak with a touch of crispiness and irresistible flavor. ##### Steps to make Fillet Mignon wrapped in Applewood Bacon: 1. Rub seasoning on Fillets 1. Add apple wood smoke bacon. (secure with toothpicks) 1. Cook to your likening. ( I like mine rare) Bacon-Wrapped Filet Mignon is a steakhouse classic you can easily make at home. Grilling steak wrapped with bacon combines their juices for a savory, tender steak with a touch of crispiness and irresistible flavor. Top it with compound butter and it's, well…did we already say irresistible? Wrapping your filet in a strip of bacon makes for a beautiful presentation. Bacon-wrapped filet mignon is a special treat that is quick and easy to make, presents beautifully and is always delicious. So that is going to wrap this up with this special food fillet mignon wrapped in applewood bacon recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!