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date: 2020-11-11T17:07:25.508Z
image: https://img-global.cpcdn.com/recipes/5456541714481152/751x532cq70/diabetic-chocolate-brownies-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5456541714481152/751x532cq70/diabetic-chocolate-brownies-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5456541714481152/751x532cq70/diabetic-chocolate-brownies-recipe-main-photo.jpg
author: Sarah Stone
ratingvalue: 4
reviewcount: 26888
recipeingredient:
- "150 grams Raw chocolate see my recipe"
- "100 grams butter or margarine I used butter but usually use flora light"
- "100 grams plain flour"
- "8 grams baking powder"
- "12 grams sweetner granulated sugar"
- "15 grams cocoa powder I used creative nature"
- "2 eggs if want more moisture add 1 more"
- "1 tsp vanilla extract"
recipeinstructions:
- "Grease and line a square tin and preheat oven to 180 80°"
- "Make chocolate if made break up in plastic container add butter or margarine and melt over pan of warm water. Keep checking it don't want it to thicken up. https://cookpad.com/us/recipes/345922-raw-diabeticnon-diabetic-darkmilk-chocolate"
- "In mixing bowl add flour, cocoa powder sugar and baking powder and mix together"
- "Checking chocolate stir eggs and vanilla extract together"
- "When chocolate and butter melted stir in egg mix"
- "Add egg and chocolate mix to dry ingredients and mix well"
- "Pour into lined tin and bake centre oven for 20 minutes. It will be cooked when skewer comes out clean."
- "Leave in tin for few minutes then lift out and cool completely on wire rack."
- "Cut up serve with ice cream (diabetic of course). I warm mine in microwave for 15 seconds."
- "Enjoy...can be frozen too."
categories:
- Recipe
tags:
- diabetic
- chocolate
- brownies
katakunci: diabetic chocolate brownies
nutrition: 292 calories
recipecuisine: American
preptime: "PT40M"
cooktime: "PT37M"
recipeyield: "2"
recipecategory: Dessert
---
![Diabetic chocolate Brownies](https://img-global.cpcdn.com/recipes/5456541714481152/751x532cq70/diabetic-chocolate-brownies-recipe-main-photo.jpg)
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, diabetic chocolate brownies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Diabetic chocolate Brownies is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. They're fine and they look wonderful. Diabetic chocolate Brownies is something which I have loved my whole life.
Medically reviewed by Natalie Butler, R. Consuming too much sugar is considered by some to be the ultimate marker for. This is from the Australian Women's Weekly Diabetes Cookbook. Please note this recipe is worked out in metric cup measurements.
To begin with this particular recipe, we must prepare a few ingredients. You can cook diabetic chocolate brownies using 8 ingredients and 10 steps. Here is how you cook that.
##### The ingredients needed to make Diabetic chocolate Brownies:
1. Make ready 150 grams Raw chocolate see my recipe
1. Get 100 grams butter or margarine I used butter but usually use flora light
1. Prepare 100 grams plain flour
1. Make ready 8 grams baking powder
1. Prepare 12 grams sweetner granulated sugar
1. Prepare 15 grams cocoa powder I used creative nature
1. Take 2 eggs if want more moisture add 1 more
1. Make ready 1 tsp vanilla extract
Two kinds of chocolate make these diabetic-friendly, health-minded brownies hard to resist. Enjoy them for a snack or dessert. Enjoy that melt-in-your-mouth goodness you know and love — without. Can Chocolate Really Be Good For You?
##### Steps to make Diabetic chocolate Brownies:
1. Grease and line a square tin and preheat oven to 180 80°
1. Make chocolate if made break up in plastic container add butter or margarine and melt over pan of warm water. Keep checking it don't want it to thicken up. - - https://cookpad.com/us/recipes/345922-raw-diabeticnon-diabetic-darkmilk-chocolate
1. In mixing bowl add flour, cocoa powder sugar and baking powder and mix together
1. Checking chocolate stir eggs and vanilla extract together
1. When chocolate and butter melted stir in egg mix
1. Add egg and chocolate mix to dry ingredients and mix well
1. Pour into lined tin and bake centre oven for 20 minutes. It will be cooked when skewer comes out clean.
1. Leave in tin for few minutes then lift out and cool completely on wire rack.
1. Cut up serve with ice cream (diabetic of course). I warm mine in microwave for 15 seconds.
1. Enjoy...can be frozen too.
Enjoy that melt-in-your-mouth goodness you know and love — without. Can Chocolate Really Be Good For You? Yes, it's true -- chocolate does appear to have some health benefits. Though more research needs to be done, studies have indicated that cocoa and darker. These dark chocolate brownies are made from gourmet Guittard chocolate with just two net carbs per serving.
So that's going to wrap this up for this special food diabetic chocolate brownies recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!