Recipe of Award-winning Chinese Soup with Lettuce and Egg in 5 Minutes

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date: 2020-07-19T22:55:29.677Z image: https://img-global.cpcdn.com/recipes/6262244779229184/751x532cq70/chinese-soup-with-lettuce-and-egg-in-5-minutes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6262244779229184/751x532cq70/chinese-soup-with-lettuce-and-egg-in-5-minutes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6262244779229184/751x532cq70/chinese-soup-with-lettuce-and-egg-in-5-minutes-recipe-main-photo.jpg author: Mable Jordan ratingvalue: 4.6 reviewcount: 27932 recipeingredient: - "3 leaves Lettuce" - "1 Egg" - "1 Seasoned nori seaweed" - "400 ml Water" - "2 tsp Chinese soup stock" - "2 tsp Soy sauce" - "2 tsp Ground sesame seeds" - "1 tsp Katakuriko" - "2 tsp Water" - "1/2 tsp Sesame oil" recipeinstructions: - "Combine the ● ingredients in a pot. Bring to a boil, tear the lettuce and add to the pot." - "Combine the ○ ingredients, add to the pot, and thicken the sauce." - "While stirring, pour in the beaten egg to the pot a little at a time. When the egg floats to the surface, remove from heat and add sesame oil. Transfer to a serving bowl and top with shredded nori seaweed." categories: - Recipe tags: - chinese - soup - with katakunci: chinese soup with nutrition: 183 calories recipecuisine: American preptime: "PT17M" cooktime: "PT36M" recipeyield: "4" recipecategory: Dinner --- ![Chinese Soup with Lettuce and Egg in 5 Minutes](https://img-global.cpcdn.com/recipes/6262244779229184/751x532cq70/chinese-soup-with-lettuce-and-egg-in-5-minutes-recipe-main-photo.jpg) Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, chinese soup with lettuce and egg in 5 minutes. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious. Chinese Soup with Lettuce and Egg in 5 Minutes is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Chinese Soup with Lettuce and Egg in 5 Minutes is something that I have loved my entire life. To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chinese soup with lettuce and egg in 5 minutes using 10 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Chinese Soup with Lettuce and Egg in 5 Minutes: 1. Make ready 3 leaves Lettuce 1. Make ready 1 Egg 1. Get 1 Seasoned nori seaweed 1. Get 400 ml ●Water 1. Take 2 tsp ● Chinese soup stock 1. Make ready 2 tsp ●Soy sauce 1. Get 2 tsp ●Ground sesame seeds 1. Make ready 1 tsp ○Katakuriko 1. Make ready 2 tsp ○Water 1. Take 1/2 tsp Sesame oil ##### Steps to make Chinese Soup with Lettuce and Egg in 5 Minutes: 1. Combine the ● ingredients in a pot. Bring to a boil, tear the lettuce and add to the pot. 1. Combine the ○ ingredients, add to the pot, and thicken the sauce. 1. While stirring, pour in the beaten egg to the pot a little at a time. When the egg floats to the surface, remove from heat and add sesame oil. Transfer to a serving bowl and top with shredded nori seaweed. So that is going to wrap it up for this exceptional food chinese soup with lettuce and egg in 5 minutes recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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