date: 2020-09-28T06:35:42.282Z image: https://img-global.cpcdn.com/recipes/7e41db61ab6d9b94/751x532cq70/fried-eggs-my-style-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7e41db61ab6d9b94/751x532cq70/fried-eggs-my-style-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7e41db61ab6d9b94/751x532cq70/fried-eggs-my-style-recipe-main-photo.jpg author: Jack Lambert ratingvalue: 4.5 reviewcount: 27350 recipeingredient: - "2 eggs" - "2 pieces smokies or sausages" - " Cooking oil" - "Pinch salt" - " Black pepper" recipeinstructions: - "Break the eggs in a small bowl." - "Add salt,black pepper and bit the mixture." - "Slices the smokies or sausages into small pieces and add to the egg mixture." - "Put oil in a frying pan and pour the mixture.Let it fry in medium heat till its cooked." - "I served mine with tea and bread.Enjoy" categories: - Recipe tags: - fried - eggs - my katakunci: fried eggs my nutrition: 207 calories recipecuisine: American preptime: "PT21M" cooktime: "PT53M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, fried eggs my style... It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious. Fried eggs my style.. is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Fried eggs my style.. is something which I've loved my entire life. They're fine and they look wonderful. A Handy Guide to Different Egg Styles. BYFine Dining Lovers Over easy, sunny side up, over hard - and that's before you get to poached scrambled or fried. Eggs can be cooked in many different ways, it's part of their beauty, and this infographic by Culinaut sets out a handful of the ways in which eggs. A style known simply as 'fried' — eggs are fried on both sides with the yolks broken until set or hard. To get started with this particular recipe, we must prepare a few components. You can have fried eggs my style.. using 5 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Fried eggs my style..: 1. Prepare 2 eggs 1. Make ready 2 pieces smokies or sausages 1. Make ready Cooking oil 1. Make ready Pinch salt 1. Prepare Black pepper Scipione adds vinegar because it. · Crispy fried egg rolls stuffed with ground beef, cabbage, and delicious seasonings. A personal creation of mine that goes well with any Chinese dish. · Chicken egg foo young is a classic Chinese restaurant dish of onions eggs, bean sprouts and chicken deep fried into pancakes and covered in. It's called the Olive Oil Fried Egg, and a representative told HuffPost that it's served at many of Andres' restaurants as it's his favorite way to fry an egg. To do this one, Andres lays a cracked egg into a saute pan that's been drizzled with four tablespoons of olive oil and brought up to medium-high heat. ##### Instructions to make Fried eggs my style..: 1. Break the eggs in a small bowl. 1. Add salt,black pepper and bit the mixture. 1. Slices the smokies or sausages into small pieces and add to the egg mixture. 1. Put oil in a frying pan and pour the mixture.Let it fry in medium heat till its cooked. 1. I served mine with tea and bread.Enjoy It's called the Olive Oil Fried Egg, and a representative told HuffPost that it's served at many of Andres' restaurants as it's his favorite way to fry an egg. To do this one, Andres lays a cracked egg into a saute pan that's been drizzled with four tablespoons of olive oil and brought up to medium-high heat. Fry eggs: Heat a wok or small skillet over the highest heat. Once the oil is hot enough to Love your work; very readable with a quirky, amusing, endearing writing style. Fried eggs are among the top popular breakfast recipe from Nigeria. So that's going to wrap it up for this special food fried eggs my style.. recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!