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date: 2020-08-17T10:53:00.507Z
image: https://img-global.cpcdn.com/recipes/663ab7572b9f3f30/751x532cq70/tuna-conchiglie-pesto-pasta-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/663ab7572b9f3f30/751x532cq70/tuna-conchiglie-pesto-pasta-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/663ab7572b9f3f30/751x532cq70/tuna-conchiglie-pesto-pasta-recipe-main-photo.jpg
author: Janie Keller
ratingvalue: 4
reviewcount: 36864
recipeingredient:
- " Conchiglie shells Pasta"
- " Pesto sauce"
- " Tuna"
- " Pepper"
- " Milk"
- " Garlic"
- " Onion"
- " salt"
recipeinstructions:
- "Boil conchiglie pasta in water with oil and salt."
- "In a pan, sauté garlic and onion, add tuna and the pesto sauce and some milk."
- "When the conchiglie pasta is al dente drain the water from the pot."
- "Remove the pan from the heat then add the pasta and voilà!!"
- "And indulge: more pasta, less drama 😉"
categories:
- Recipe
tags:
- tuna
- conchiglie
- pesto
katakunci: tuna conchiglie pesto
nutrition: 189 calories
recipecuisine: American
preptime: "PT20M"
cooktime: "PT45M"
recipeyield: "1"
recipecategory: Dessert
---
![Tuna Conchiglie Pesto Pasta](https://img-global.cpcdn.com/recipes/663ab7572b9f3f30/751x532cq70/tuna-conchiglie-pesto-pasta-recipe-main-photo.jpg)
Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, tuna conchiglie pesto pasta. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Tuna Conchiglie Pesto Pasta is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. Tuna Conchiglie Pesto Pasta is something which I've loved my whole life. They're nice and they look wonderful.
This Pesto Tuna Pasta is so simple yet so tasty! It is one great way to use canned tuna and turn it into a delectable meal in no time at all. What Pasta goes best with Pesto? There is really no rights or wrongs when it comes to pairing a cut of pasta to a type of sauce.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tuna conchiglie pesto pasta using 8 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Tuna Conchiglie Pesto Pasta:
1. Take Conchiglie (shells) Pasta
1. Get Pesto sauce
1. Prepare Tuna
1. Prepare Pepper
1. Make ready Milk
1. Take Garlic
1. Prepare Onion
1. Take salt
It makes an elegant lunch or dinner without a trip to the store. These are the dog days of summer, when ambition fades in the face of sultry heat and humidity. I like to make this recipe when I've had a couple of days of unhealthy eating because the bright, citrus flavours I used fusili pasta in this recipe but you can use whatever pasta you like best (or have tucked away in your cupboards). Canned tuna pasta is a staple in many Italian homes.
##### Instructions to make Tuna Conchiglie Pesto Pasta:
1. Boil conchiglie pasta in water with oil and salt.
1. In a pan, sauté garlic and onion, add tuna and the pesto sauce and some milk.
1. When the conchiglie pasta is al dente drain the water from the pot.
1. Remove the pan from the heat then add the pasta and voilà!!
1. And indulge: more pasta, less drama 😉
I like to make this recipe when I've had a couple of days of unhealthy eating because the bright, citrus flavours I used fusili pasta in this recipe but you can use whatever pasta you like best (or have tucked away in your cupboards). Canned tuna pasta is a staple in many Italian homes. Although there are many recipes for pasta with tuna, it's usually easy to make and budget friendly. They then used this tuna during the winter or sold it inland and further north. Fusilli pasta with tuna black olive pesto.
So that's going to wrap it up with this exceptional food tuna conchiglie pesto pasta recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!