The Place For Over 10.000 Favorite Recipes For Your Complete Cooking Guide
date: 2020-12-09T06:15:15.247Z
image: https://img-global.cpcdn.com/recipes/6578841851002880/751x532cq70/lightly-deep-fried-tofu-steak-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6578841851002880/751x532cq70/lightly-deep-fried-tofu-steak-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6578841851002880/751x532cq70/lightly-deep-fried-tofu-steak-recipe-main-photo.jpg
author: Myrtie Roberts
ratingvalue: 4.7
reviewcount: 35383
recipeingredient:
- "1 block Tofu"
- "2 tbsp Katakuriko"
- "2 tbsp Sugar"
- "2 tbsp Soy sauce"
- "2 tbsp Mirin"
- "1 tbsp Sake"
- "1 Bonito flakes"
- "1 Mayonnaise"
- "1 Green onions thinly sliced_"
recipeinstructions:
- "Pat dry the tofu with a paper towel. Mix the ☆ ingredients."
- "Cut the tofu into 4 x 3 x 1 cm pieces. Apply a thin coating of vegetable oil to the frying pan and heat."
- "Coat the tofu in katakuriko, tap off the excess and cook on medium heat until all sides turn golden brown."
- "Once the surface becomes crispy, add the ☆ ingredients on the side. Shake the frying pan to flavor to the tofu."
- "Turn off the heat and transfer to a dish. Top with bonito flakes, garnish with mayonnaise, scatter the green onions and it's finished."
categories:
- Recipe
tags:
- lightly
- deepfried
- tofu
katakunci: lightly deepfried tofu
nutrition: 103 calories
recipecuisine: American
preptime: "PT14M"
cooktime: "PT30M"
recipeyield: "1"
recipecategory: Dinner
---
![Lightly Deep-Fried Tofu Steak](https://img-global.cpcdn.com/recipes/6578841851002880/751x532cq70/lightly-deep-fried-tofu-steak-recipe-main-photo.jpg)
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, lightly deep-fried tofu steak. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Lightly Deep-Fried Tofu Steak is one of the most well liked of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. Lightly Deep-Fried Tofu Steak is something which I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have lightly deep-fried tofu steak using 9 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Lightly Deep-Fried Tofu Steak:
1. Get 1 block Tofu
1. Get 2 tbsp Katakuriko
1. Prepare 2 tbsp ☆Sugar
1. Make ready 2 tbsp ☆Soy sauce
1. Take 2 tbsp ☆Mirin
1. Take 1 tbsp ☆Sake
1. Make ready 1 Bonito flakes
1. Take 1 Mayonnaise
1. Make ready 1 Green onions (thinly sliced_
##### Instructions to make Lightly Deep-Fried Tofu Steak:
1. Pat dry the tofu with a paper towel. Mix the ☆ ingredients.
1. Cut the tofu into 4 x 3 x 1 cm pieces. Apply a thin coating of vegetable oil to the frying pan and heat.
1. Coat the tofu in katakuriko, tap off the excess and cook on medium heat until all sides turn golden brown.
1. Once the surface becomes crispy, add the ☆ ingredients on the side. Shake the frying pan to flavor to the tofu.
1. Turn off the heat and transfer to a dish. Top with bonito flakes, garnish with mayonnaise, scatter the green onions and it's finished.
So that's going to wrap this up for this exceptional food lightly deep-fried tofu steak recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!