date: 2020-07-24T17:46:37.252Z image: https://img-global.cpcdn.com/recipes/6578841851002880/751x532cq70/lightly-deep-fried-tofu-steak-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6578841851002880/751x532cq70/lightly-deep-fried-tofu-steak-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6578841851002880/751x532cq70/lightly-deep-fried-tofu-steak-recipe-main-photo.jpg author: Don Baker ratingvalue: 4.7 reviewcount: 21523 recipeingredient: - " Tofu" - " Katakuriko" - " Sugar" - " Soy sauce" - " Mirin" - " Sake" - " Bonito flakes" - " Mayonnaise" - " Green onions thinly sliced_" recipeinstructions: - "Pat dry the tofu with a paper towel. Mix the ☆ ingredients." - "Cut the tofu into 4 x 3 x 1 cm pieces. Apply a thin coating of vegetable oil to the frying pan and heat." - "Coat the tofu in katakuriko, tap off the excess and cook on medium heat until all sides turn golden brown." - "Once the surface becomes crispy, add the ☆ ingredients on the side. Shake the frying pan to flavor to the tofu." - "Turn off the heat and transfer to a dish. Top with bonito flakes, garnish with mayonnaise, scatter the green onions and it's finished." categories: - Recipe tags: - lightly - deepfried - tofu katakunci: lightly deepfried tofu nutrition: 217 calories recipecuisine: American preptime: "PT13M" cooktime: "PT51M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, lightly deep-fried tofu steak. One of my favorites. This time, I will make it a little bit unique. This will be really delicious. Lightly Deep-Fried Tofu Steak is one of the most favored of current trending meals on earth. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Lightly Deep-Fried Tofu Steak is something which I have loved my entire life. They're nice and they look fantastic. To begin with this recipe, we have to prepare a few ingredients. You can cook lightly deep-fried tofu steak using 9 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Lightly Deep-Fried Tofu Steak: 1. Make ready Tofu 1. Get Katakuriko 1. Make ready ☆Sugar 1. Take ☆Soy sauce 1. Prepare ☆Mirin 1. Make ready ☆Sake 1. Take Bonito flakes 1. Get Mayonnaise 1. Take Green onions (thinly sliced_ ##### Instructions to make Lightly Deep-Fried Tofu Steak: 1. Pat dry the tofu with a paper towel. Mix the ☆ ingredients. 1. Cut the tofu into 4 x 3 x 1 cm pieces. Apply a thin coating of vegetable oil to the frying pan and heat. 1. Coat the tofu in katakuriko, tap off the excess and cook on medium heat until all sides turn golden brown. 1. Once the surface becomes crispy, add the ☆ ingredients on the side. Shake the frying pan to flavor to the tofu. 1. Turn off the heat and transfer to a dish. Top with bonito flakes, garnish with mayonnaise, scatter the green onions and it's finished. So that's going to wrap it up for this special food lightly deep-fried tofu steak recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!