date: 2020-10-22T01:22:07.717Z image: https://img-global.cpcdn.com/recipes/4734298695401472/751x532cq70/amies-conchiglie-in-peperonata-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4734298695401472/751x532cq70/amies-conchiglie-in-peperonata-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4734298695401472/751x532cq70/amies-conchiglie-in-peperonata-recipe-main-photo.jpg author: Maud Cook ratingvalue: 4.1 reviewcount: 27233 recipeingredient: - "500 grams pasta conchiglie" - "2 large red pepper thickly sliced lenghtways" - "5 grams large ripe tomatoes diced" - "1 medium onion sliced" - "12 fresh basil leaves" - "1 salt freshly ground black pepper" - "3 tbsp olive oil" - "1/2 cup finely grated parmesan" - "125 grams fresh mozzarella sliced in cubes" recipeinstructions: - "Heat the oil in a large, heavy-based saucepan over low-medium heat. Add the onion, and saute until softened. Increase the heat to medium, add the peppers. Cook, stirring occassionally, for 5 minutes. Add tomatoes and basil leaves, and toss to combine. Season with salt and pepper. Cover. Cook for further 8-10 minutes, mixing constantly until softened." - "Cook the pasta in plenty of boiling salted water until it is al dente. Drain, pour-in the pasta into the serving bowl with the dressing/sauce mixture, mix in the parmesan and toss well." - "Add mozzarella cubes and toss to combine. Serve hot." categories: - Recipe tags: - amies - conchiglie - in katakunci: amies conchiglie in nutrition: 165 calories recipecuisine: American preptime: "PT33M" cooktime: "PT34M" recipeyield: "1" recipecategory: Lunch ---  Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, amies "conchiglie in peperonata". It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious. In ultimo, ravvivate la fiamma per addensare il sugo. Conchiglie in peperonata Indicazioni chiare e dettagliate su come preparare questa ricetta: Conchiglie in peperonata. Per cucinare questo piatto non può mancare un ingrediente fondamentale: peperoni. ricette, ricetta, cucinare, ingredienti, ingrediente, cucina, calorie, tavola, gastronomia, food. CONCHIGLIE IN PEPERONATA per la categoria: PRIMI ingr. principale: PEPERONI. AMIEs "CONCHIGLIE in PEPERONATA" is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. AMIEs "CONCHIGLIE in PEPERONATA" is something which I have loved my whole life. They are nice and they look fantastic. To begin with this particular recipe, we have to first prepare a few components. You can cook amies "conchiglie in peperonata" using 9 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make AMIEs "CONCHIGLIE in PEPERONATA": 1. Make ready 500 grams pasta conchiglie 1. Get 2 large red pepper, thickly sliced lenghtways 1. Make ready 5 grams large ripe tomatoes, diced 1. Take 1 medium onion, sliced 1. Get 12 fresh basil leaves 1. Take 1 salt & freshly ground black pepper 1. Prepare 3 tbsp olive oil 1. Make ready 1/2 cup finely grated parmesan 1. Make ready 125 grams fresh mozzarella, sliced in cubes ##### Steps to make AMIEs "CONCHIGLIE in PEPERONATA": 1. Heat the oil in a large, heavy-based saucepan over low-medium heat. Add the onion, and saute until softened. Increase the heat to medium, add the peppers. Cook, stirring occassionally, for 5 minutes. Add tomatoes and basil leaves, and toss to combine. Season with salt and pepper. Cover. Cook for further 8-10 minutes, mixing constantly until softened. 1. Cook the pasta in plenty of boiling salted water until it is al dente. Drain, pour-in the pasta into the serving bowl with the dressing/sauce mixture, mix in the parmesan and toss well. 1. Add mozzarella cubes and toss to combine. Serve hot. So that is going to wrap this up with this exceptional food amies "conchiglie in peperonata" recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!