ITALLIAN PASTA SALAD. So many tasty Italian pasta salads to choose from. Antipasto and pesto salads, creamy or tangy salads, and many more. Easy Italian Pasta Salad takes just minutes to make and can be eaten right away or refrigerated.

Cold pasta salads are one of my favorite ways to stay cool throughout the hot. Everyone always loves this cold Italian Pasta Salad recipe made with a simple homemade Italian dressing, rotini noodles, tomatoes, olives, mozzarella, pepperoni or hard salami, onion. This Italian pasta salad recipe is loaded with fresh and colorful vegetables, cheese, salami, and homemade Italian dressing. You can cook ITALLIAN PASTA SALAD using 11 ingredients and 1 steps. Here is how you achieve it.

Ingredients of ITALLIAN PASTA SALAD

You need 1/3 of onion.
You need 1 of diced cucumber.
You need 2 of dice tomatoes.
You need 1/3 of sliced black olives.
It's 1/2 of diced bellpepper.
It's 1/2 cup of shredded parmesan cheese.
You need 1/3 of salami.
You need 1/3 of peperoni.
You need 1 dash of salt and pepper.
Prepare 1 of itallian dressing.
Prepare 1 box of ronzoni italliano trio shells.

Pasta salad is truly as easy as boiling water and tossing in a few key ingredients. Just stick to this simple formula, cool the pasta correctly, and lean on this flavorful dressing every time you need to. How long does pasta salad with Italian dressing last? Pasta salad with the dressing on it can be stored for later with no problems.

ITALLIAN PASTA SALAD instructions

Boil water,add noodles cook until done.Drain noodles rinse in cool water.Meanwhile dice the other ingredients then toss in noodles,dressing and cheese...ENJOY.

I was inspired to make this because I went on a Salami Bender* after the Salami Cream Cheese Roll I shared a couple of weeks ago. I could never be a food magazine editor. A colorful pasta salad with a zesty Italian twist! Easy Italian pasta salad loaded with fresh vegetables, mozzarella, salami, and tossed in a tangy herb vinaigrette. The Best Italian Pasta Salad Recipe, hands down.