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date: 2020-07-19T20:55:46.541Z
image: https://img-global.cpcdn.com/recipes/5168274049335296/751x532cq70/doubled-dashi-stock-punch-makes-it-tasty-tuna-mayonnaise-and-soy-sauce-pasta-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5168274049335296/751x532cq70/doubled-dashi-stock-punch-makes-it-tasty-tuna-mayonnaise-and-soy-sauce-pasta-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5168274049335296/751x532cq70/doubled-dashi-stock-punch-makes-it-tasty-tuna-mayonnaise-and-soy-sauce-pasta-recipe-main-photo.jpg
author: Steve Reynolds
ratingvalue: 4.8
reviewcount: 24738
recipeingredient:
- "80 grams Pasta"
- "1/2 can about 40 grams Canned tuna"
- "2 tsp Mayonnaise"
- "1/2 tsp Dashi stock granules I used bonito flavored"
- "1 tbsp plus Dashi soy sauce soy sauce premixed with dashi"
- "1 Olive oil"
- "1 Shredded nori seaweed"
recipeinstructions:
- "Start boiling the pasta. Put the ◎ ingredients in a bowl and mix together. Heat olive oil in a frying pan, and when it's hot, add freshly cooked pasta."
- "Cook off the water from the pasta, then add tuna and mayonnaise. Mix together quickly, turn off the heat and add the dashi soy sauce. Transfer to a serving plate, top with the nori seaweed, and it's done."
categories:
- Recipe
tags:
- doubled
- dashi
- stock
katakunci: doubled dashi stock
nutrition: 271 calories
recipecuisine: American
preptime: "PT24M"
cooktime: "PT45M"
recipeyield: "3"
recipecategory: Lunch
---
![Doubled Dashi Stock Punch Makes it Tasty: Tuna, Mayonnaise, and Soy Sauce Pasta](https://img-global.cpcdn.com/recipes/5168274049335296/751x532cq70/doubled-dashi-stock-punch-makes-it-tasty-tuna-mayonnaise-and-soy-sauce-pasta-recipe-main-photo.jpg)
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, doubled dashi stock punch makes it tasty: tuna, mayonnaise, and soy sauce pasta. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Doubled Dashi Stock Punch Makes it Tasty: Tuna, Mayonnaise, and Soy Sauce Pasta is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Doubled Dashi Stock Punch Makes it Tasty: Tuna, Mayonnaise, and Soy Sauce Pasta is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook doubled dashi stock punch makes it tasty: tuna, mayonnaise, and soy sauce pasta using 7 ingredients and 2 steps. Here is how you can achieve that.
##### The ingredients needed to make Doubled Dashi Stock Punch Makes it Tasty: Tuna, Mayonnaise, and Soy Sauce Pasta:
1. Get 80 grams Pasta
1. Take 1/2 can - about 40 grams ◎Canned tuna
1. Get 2 tsp ◎Mayonnaise
1. Get 1/2 tsp ◎ Dashi stock granules (I used bonito flavored)
1. Make ready 1 tbsp plus Dashi soy sauce (soy sauce premixed with dashi)
1. Make ready 1 Olive oil
1. Prepare 1 Shredded nori seaweed
##### Steps to make Doubled Dashi Stock Punch Makes it Tasty: Tuna, Mayonnaise, and Soy Sauce Pasta:
1. Start boiling the pasta. Put the ◎ ingredients in a bowl and mix together. Heat olive oil in a frying pan, and when it's hot, add freshly cooked pasta.
1. Cook off the water from the pasta, then add tuna and mayonnaise. Mix together quickly, turn off the heat and add the dashi soy sauce. Transfer to a serving plate, top with the nori seaweed, and it's done.
So that is going to wrap it up with this special food doubled dashi stock punch makes it tasty: tuna, mayonnaise, and soy sauce pasta recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!