Steps to Prepare Ultimate Daikon Radish Steak with Cheese

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date: 2020-12-16T08:43:21.743Z image: https://img-global.cpcdn.com/recipes/2455553_8e114de23f3d7b18/751x532cq70/daikon-radish-steak-with-cheese-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2455553_8e114de23f3d7b18/751x532cq70/daikon-radish-steak-with-cheese-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2455553_8e114de23f3d7b18/751x532cq70/daikon-radish-steak-with-cheese-recipe-main-photo.jpg author: Gerald Hudson ratingvalue: 4.7 reviewcount: 43249 recipeingredient: - " daikon radish peeled and cut into 3 cm thick round slices" - " enoki mushroom trim off the stems and cut or tear into bite sized pieces" - " oil" - " 20 g butter" - " 2 Tbsp each sake soy sauce" - " 1 tsp sugar" - " cheese as much as you like" - " salt and pepper" recipeinstructions: - "Put the daikon radish into cold water and bring to a boil until tender (about for 15-20 mins)" - "Heat the oil in a pan over low-medium heat and put in the daikon radish and sauté on the both sides until lightly browned." - "Lower the heat, add mushroom and the * ingredients into the same pan. Sauté until fragrant and daikon radish is well browned on both sides." - "Place mushrooms on the daikon radish and put cheese on top and cook with a lid on until cheese melts. Sprinkle with salt and pepper to taste." categories: - Recipe tags: - daikon - radish - steak katakunci: daikon radish steak nutrition: 194 calories recipecuisine: American preptime: "PT31M" cooktime: "PT51M" recipeyield: "2" recipecategory: Lunch --- ![Daikon Radish Steak with Cheese](https://img-global.cpcdn.com/recipes/2455553_8e114de23f3d7b18/751x532cq70/daikon-radish-steak-with-cheese-recipe-main-photo.jpg) Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, daikon radish steak with cheese. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious. Daikon Radish Steak with Cheese is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. Daikon Radish Steak with Cheese is something that I've loved my entire life. They're nice and they look fantastic. To begin with this recipe, we have to first prepare a few components. You can have daikon radish steak with cheese using 8 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Daikon Radish Steak with Cheese: 1. Take daikon radish (peeled and cut into 3 cm thick round slices) 1. Take enoki mushroom (trim off the stems and cut or tear into bite sized pieces) 1. Get oil 1. Make ready * 20 g butter 1. Take * 2 Tbsp each sake, soy sauce 1. Make ready * 1 tsp sugar 1. Take cheese (as much as you like) 1. Take salt and pepper ##### Steps to make Daikon Radish Steak with Cheese: 1. Put the daikon radish into cold water and bring to a boil until tender (about for 15-20 mins) 1. Heat the oil in a pan over low-medium heat and put in the daikon radish and sauté on the both sides until lightly browned. 1. Lower the heat, add mushroom and the * ingredients into the same pan. Sauté until fragrant and daikon radish is well browned on both sides. 1. Place mushrooms on the daikon radish and put cheese on top and cook with a lid on until cheese melts. Sprinkle with salt and pepper to taste. So that is going to wrap this up for this special food daikon radish steak with cheese recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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