How to Make Speedy Lotus cheesecake

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date: 2020-10-18T14:55:35.401Z image: https://img-global.cpcdn.com/recipes/134f102f67b7433f/751x532cq70/lotus-cheesecake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/134f102f67b7433f/751x532cq70/lotus-cheesecake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/134f102f67b7433f/751x532cq70/lotus-cheesecake-recipe-main-photo.jpg author: Jay Mitchell ratingvalue: 4.7 reviewcount: 27690 recipeingredient: - "300 grams lotus cookies" - "6 table spoon melted butter" - " For filling" - "1 cup heavy cream" - "400 grams cream cheese" - "1 cup lotus spread" - "1 tbsp gelatin" - " Condensed milk or powder sugar" - " For topping" - "4 _5 tbsp melted biscoff spread" recipeinstructions: - "Using food processer put lotus biscoff cookies fine crumbs stir melted butter combined take spring form pan put in bottom press it" - "Transfer to frige and let it cool 30 minutes" - "To make filling beat heavy cream it then beat cheese with lotus spread and sugar mix all combined and very smooth add gelatin" - "Pour filling over cooled cookies cover wrap and refrigerator for 5 to 6 hour" - "When fully set drizzle melted lotus spread and biscuits crumbs serve cold" categories: - Recipe tags: - lotus - cheesecake katakunci: lotus cheesecake nutrition: 284 calories recipecuisine: American preptime: "PT35M" cooktime: "PT46M" recipeyield: "1" recipecategory: Dinner --- ![Lotus cheesecake](https://img-global.cpcdn.com/recipes/134f102f67b7433f/751x532cq70/lotus-cheesecake-recipe-main-photo.jpg) Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, lotus cheesecake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious. Lotus cheesecake is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They're fine and they look wonderful. Lotus cheesecake is something that I've loved my entire life. This no-bake lotus Biscoff cheesecake is the perfect cheesecake recipe for all the Biscoff lovers. Biscoff cookie crust, cream cheese - biscoff cookie butter filling and a layer of delicious biscoff cookie. A creamy rich baked cheesecake with a lotus biscuit infused crust and topped with lotus biscoff spread. If you love cheesecake, you will love this even more. To get started with this recipe, we have to first prepare a few components. You can have lotus cheesecake using 10 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Lotus cheesecake: 1. Get 300 grams lotus cookies 1. Prepare 6 table spoon melted butter 1. Get For filling 1. Make ready 1 cup heavy cream 1. Prepare 400 grams cream cheese 1. Get 1 cup lotus spread 1. Prepare 1 tbsp gelatin 1. Take Condensed milk or powder sugar 1. Get For topping 1. Take 4 _5 tbsp melted biscoff spread This layered lotus biscoff cheesecake is one of the easiest and most delicious desserts that you can ever make. No-bake cheesecakes are my all-time favourite dessert and this cheesecake, in particular, is my new favourite! Find more of my Biscoff recipes here. It's the ultimate Lotus Biscoff Cheesecake brownie trifle - easy to make decadent dessert. ##### Steps to make Lotus cheesecake: 1. Using food processer put lotus biscoff cookies fine crumbs stir melted butter combined take spring form pan put in bottom press it 1. Transfer to frige and let it cool 30 minutes 1. To make filling beat heavy cream it then beat cheese with lotus spread and sugar mix all combined and very smooth add gelatin 1. Pour filling over cooled cookies cover wrap and refrigerator for 5 to 6 hour 1. When fully set drizzle melted lotus spread and biscuits crumbs serve cold Find more of my Biscoff recipes here. It's the ultimate Lotus Biscoff Cheesecake brownie trifle - easy to make decadent dessert. While Lotus is Europe's favorite biscuits and is served mostly with tea and coffee, people here have gotten over. Try Out This Viral Lotus Biscoff Cheesecake Recipe. The Lotus Biscoff spread is made of speculoos cookies that are turned into a thick spread with the addition of sugar. So that's going to wrap this up with this special food lotus cheesecake recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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