date: 2020-08-25T05:46:55.443Z image: https://img-global.cpcdn.com/recipes/108cf4a1f60c9213/751x532cq70/mix-veg-pulao-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/108cf4a1f60c9213/751x532cq70/mix-veg-pulao-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/108cf4a1f60c9213/751x532cq70/mix-veg-pulao-recipe-main-photo.jpg author: Jennie Roberts ratingvalue: 4.2 reviewcount: 42775 recipeingredient: - "1 bay leaf" - "2 inch cinnamon" - "4 cloves" - "4 green cardamom" - "1/2-3/4 teaspoon shahi jeera Or jeera" - "1 star anise optoinal but recommended" - "as required Little piece of nutmeg optoinal" - "as required Little dagad phoolstone flower optoinal" - "As needed mace optionalStrand" recipeinstructions: - "Rinse 1 1/2 cups basmati rice a few times until the water runs clear. Then soak it and set aside for at least is to 20mins. Meanwhile prepare the veggies." - "When the spices begin to sizzle, add one thinly sliced onion. And then 1to 2 slit green chillies. Saute them we'll." - "When the onions turn golden add 1 1/2 teaspoon ginger garlic paste." - "Saute well until the raw smell of ginger garlic disappears. Do not burn." - "Add mixed veggies and chopped mint/ pudina. I use peas." - "Next saute everything well until the mint smells good. Usually it takes about 2 to 3 min." - "Pour 2 1/2 cups water if making in cooker and then add 1/2 teaspoon salt as well. If cooking in a pot. Pour 3cups water." - "Making vegetable pulao recipe." - "Bring the water to a rolling boil, then add soaked & drained rice. Ensure there is no water in the rice. Otherwise the veg pulao will turn mushy." - "Stir gently and taste test the water. If needed add more salt." - "Gently mix everything with a spatula or fluff up the rice with a frok." - "Gently mix everything with a spatula or fluff up the rice with a fork." categories: - Recipe tags: - mix - veg - pulao katakunci: mix veg pulao nutrition: 278 calories recipecuisine: American preptime: "PT30M" cooktime: "PT39M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, mix veg pulao. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious. Mix veg pulao is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Mix veg pulao is something which I have loved my entire life. To begin with this recipe, we must first prepare a few ingredients. You can cook mix veg pulao using 9 ingredients and 12 steps. Here is how you cook it. ##### The ingredients needed to make Mix veg pulao: 1. Take 1 bay leaf 1. Take 2 inch cinnamon 1. Prepare 4 cloves 1. Prepare 4 green cardamom 1. Get 1/2-3/4 teaspoon shahi jeera Or jeera 1. Get 1 star anise (optoinal, but recommended) 1. Take as required Little piece of nutmeg (optoinal) 1. Get as required Little dagad phool(stone flower optoinal) 1. Take As needed mace (optional)Strand ##### Steps to make Mix veg pulao: 1. Rinse 1 1/2 cups basmati rice a few times until the water runs clear. Then soak it and set aside for at least is to 20mins. Meanwhile prepare the veggies. 1. When the spices begin to sizzle, add one thinly sliced onion. And then 1to 2 slit green chillies. Saute them we'll. 1. When the onions turn golden add 1 1/2 teaspoon ginger garlic paste. 1. Saute well until the raw smell of ginger garlic disappears. Do not burn. 1. Add mixed veggies and chopped mint/ pudina. I use peas. 1. Next saute everything well until the mint smells good. Usually it takes about 2 to 3 min. 1. Pour 2 1/2 cups water if making in cooker and then add 1/2 teaspoon salt as well. If cooking in a pot. Pour 3cups water. 1. Making vegetable pulao recipe. 1. Bring the water to a rolling boil, then add soaked & drained rice. Ensure there is no water in the rice. Otherwise the veg pulao will turn mushy. 1. Stir gently and taste test the water. If needed add more salt. 1. Gently mix everything with a spatula or fluff up the rice with a frok. 1. Gently mix everything with a spatula or fluff up the rice with a fork. So that's going to wrap it up with this special food mix veg pulao recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!