date: 2020-12-15T13:25:28.723Z image: https://img-global.cpcdn.com/recipes/26ec6c4eb5cb488c/751x532cq70/methi-dal-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/26ec6c4eb5cb488c/751x532cq70/methi-dal-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/26ec6c4eb5cb488c/751x532cq70/methi-dal-recipe-main-photo.jpg author: Noah Manning ratingvalue: 5 reviewcount: 17246 recipeingredient: - "1 cup tuvar dal" - "1 tbsp Oil" - "1 tsp Mustard seeds" - "1/2 tsp Cumin seeds" - "5-6 Curry leaves" - "Pinch asafoetida" - "to taste red chilli powder" - "1/2 tsp Turmeric powder" - "1 tsp Dhaniacoriander powder" - "to taste Salt" - "4 tbsp Sugar" - "3 Kokam phool" - "6-8 Peanuts" - "3 tsp Coriander leaves for garnishing" recipeinstructions: - "Boiled dal for 4 whistle in cooker. Blend it and add turmeric,Red chili powder, salt,sugar, peanuts and kokam phool. Boiled it on medium flame for 10 minutes. Now heat oil in a pan. Add Mustard seeds and let it sputter for a while." - "Then add cumin seeds and curry leaves. Add asafoetida to it. Now pour this tempering in dal. Garnish it with coriander. And serve it with rice. Our gujarati mithi dal is ready." categories: - Recipe tags: - methi - dal katakunci: methi dal nutrition: 184 calories recipecuisine: American preptime: "PT31M" cooktime: "PT34M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, methi dal. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious. Methi dal is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. Methi dal is something that I have loved my entire life. They are nice and they look wonderful. To get started with this particular recipe, we have to first prepare a few components. You can have methi dal using 14 ingredients and 2 steps. Here is how you can achieve it. ##### The ingredients needed to make Methi dal: 1. Make ready 1 cup tuvar dal 1. Prepare 1 tbsp Oil 1. Make ready 1 tsp Mustard seeds 1. Get 1/2 tsp Cumin seeds 1. Get 5-6 Curry leaves 1. Prepare Pinch asafoetida 1. Get to taste red chilli powder 1. Make ready 1/2 tsp Turmeric powder 1. Get 1 tsp Dhania(coriander) powder 1. Take to taste Salt 1. Make ready 4 tbsp Sugar 1. Prepare 3 Kokam phool 1. Get 6-8 Peanuts 1. Take 3 tsp Coriander leaves for garnishing ##### Steps to make Methi dal: 1. Boiled dal for 4 whistle in cooker. - Blend it and add turmeric,Red chili powder, salt,sugar, peanuts and kokam phool. - Boiled it on medium flame for 10 minutes. - Now heat oil in a pan. - Add Mustard seeds and let it sputter for a while. 1. Then add cumin seeds and curry leaves. - Add asafoetida to it. - Now pour this tempering in dal. - Garnish it with coriander. - And serve it with rice. - Our gujarati mithi dal is ready. So that's going to wrap it up for this special food methi dal recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!