How to Make Homemade Cheesy Pita Chips 🍪🌿

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date: 2020-12-27T04:57:13.622Z image: https://img-global.cpcdn.com/recipes/6368795744534528/751x532cq70/cheesy-pita-chips-🍪🌿-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6368795744534528/751x532cq70/cheesy-pita-chips-🍪🌿-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6368795744534528/751x532cq70/cheesy-pita-chips-🍪🌿-recipe-main-photo.jpg author: Daniel Frazier ratingvalue: 4 reviewcount: 1349 recipeingredient: - "2 loaf Flax Oat Bran Whole Wheat Pita Bread" - "1/4 cup Olive Oil" - "1 tsp Crushed Garlic" - "1 Sprig of Rosemary" - "1 as needed Sea Salt" - "1/4 cup Shredded Cheese of Choice" recipeinstructions: - "Mix garlic and olive oil. Set aside. Cut pita bread into small triangles. Place on baking sheet. Brush pita slices with olive oil mixture. Sprinkle with sea salt. Top each slice with a few leaves of rosemary and a small amount of shredded cheese. Bake at 375 for about 10 minutes until browned and crisp." - "Serve with sour cream and chives." categories: - Recipe tags: - cheesy - pita - chips katakunci: cheesy pita chips nutrition: 177 calories recipecuisine: American preptime: "PT35M" cooktime: "PT30M" recipeyield: "2" recipecategory: Dinner --- ![Cheesy Pita Chips 🍪🌿](https://img-global.cpcdn.com/recipes/6368795744534528/751x532cq70/cheesy-pita-chips-🍪🌿-recipe-main-photo.jpg) Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a special dish, cheesy pita chips 🍪🌿. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious. Cheesy Pita Chips 🍪🌿 is one of the most popular of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Cheesy Pita Chips 🍪🌿 is something which I've loved my entire life. Learn how to make Cheesy Pita Chips. Combine Manchego cheese, oregano, salt, garlic powder, and ground red pepper in a bowl. My daughter makes Pita chips similar to this but she sprays each chip with cooking spray and then sprinkles them with Greek seasoning. Cheesy Bacon Hasselback Potatoes - Hasselback potatoes always look great on a dinner plate. To begin with this particular recipe, we must first prepare a few ingredients. You can cook cheesy pita chips 🍪🌿 using 6 ingredients and 2 steps. Here is how you cook it. ##### The ingredients needed to make Cheesy Pita Chips 🍪🌿: 1. Get 2 loaf Flax, Oat Bran & Whole Wheat Pita Bread 1. Take 1/4 cup Olive Oil 1. Take 1 tsp Crushed Garlic 1. Take 1 Sprig of Rosemary 1. Make ready 1 as needed Sea Salt 1. Get 1/4 cup Shredded Cheese of Choice Fostering meaningful connections and serving delicious snacks. The top countries of suppliers are United States, China, from. These homemade pita chips are the ultimate healthy snack and easy to whip up. Here's how to make pita chips and get fancy with toppings, too. ##### Steps to make Cheesy Pita Chips 🍪🌿: 1. Mix garlic and olive oil. Set aside. Cut pita bread into small triangles. Place on baking sheet. Brush pita slices with olive oil mixture. Sprinkle with sea salt. Top each slice with a few leaves of rosemary and a small amount of shredded cheese. Bake at 375 for about 10 minutes until browned and crisp. 1. Serve with sour cream and chives. These homemade pita chips are the ultimate healthy snack and easy to whip up. Here's how to make pita chips and get fancy with toppings, too. Well, storebought pita chips have that odd aftertaste stabilizers that are added to preserve the flavor and texture. Easy Pita Chips. this link is to an external site that may or may not meet accessibility guidelines. You can make your own tasty pita chips in a matter of minutes. So that is going to wrap it up for this exceptional food cheesy pita chips 🍪🌿 recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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